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  1. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    FDSCTE 7650 Provide the students with an understanding of the chemistry and physical properties of ... students with credit for 820 and 821. While subject to change, this class is offered every Spring semester ...

  2. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...

  3. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    microorganisms. Prereq: 5536 (636.01) and Micrbio 4100 (520), or permission of instructor. Not open to students ... graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  4. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ... open to students with credit for 636.01 or Micrbio 5536 (Micrbiol 636.01). Cross-listed in ...

  5. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

  6. Co-op Mastery: Beyond Cooperatives 101 Workbook (PDF)

    https://extensionpubs.osu.edu/co-op-mastery-beyond-cooperatives-101-workbook-pdf/

    for Cooperatives available here. Co-op members, directors, managers, employees, and students of ...

  7. ChickQuest Logbook (Individual)

    https://extensionpubs.osu.edu/chickquest-logbook-individual/

    chicks. Students are the scientists who help make it happen! This personal ChickQuest Logbook is used to ...

  8. ChickQuest Logbook (Set of 25)

    https://extensionpubs.osu.edu/chickquest-logbook-set-of-25/

    chicks. Students are the scientists who help make it happen! This personal ChickQuest Logbook is used to ...

  9. Best Practices for Nutrient Utilization and Water Recycling in Nursery Operations

    https://extensionpubs.osu.edu/best-practices-for-nutrient-utilization-and-water-recycling-in-nursery-operations/

    International Fertilizer Industry Association, the basic principle behind fertilizer best management practices ...

  10. Rockets Away! Teacher Guide

    https://extensionpubs.osu.edu/rockets-away-teacher-guide/

    A Rockets Away Student Logbook is required for each student. For information about purchasing ...

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