Site

Search results

  1. How to Succeed in Graduate School: A Student Panel

    https://grad.cfaes.ohio-state.edu/events/how-succeed-graduate-school-student-panel

    This panel discussion will highlight tips from current graduate students on how to be successful ... in graduate school. Students will share their advice on managing faculty relationships, getting (and ...

  2. OUAB Grad/Prof Wellness Wednesday: Navigating Personal & Professional Relationship Dynamics in Graduate School

    https://grad.cfaes.ohio-state.edu/events/ouab-gradprof-wellness-wednesday-navigating-personal-professional-relationship-dynamics

    Graduate and Professional students are pulled in a number of different directions, juggle ... professional relationships now that you are a graduate or professional student, and tips for conflict ...

  3. CFAES Poster Competition

    https://grad.cfaes.ohio-state.edu/news/cfaes-poster-competition

    Competition is open to any currently enrolled or recently graduated (Spring 2020 or later) students, including ... undergraduate (BS), graduate (M.S., Ph.D.), and professional students, working on a CFAES supported project. ... posters on original research they have conducted while at The Ohio State University. Students don’t need ...

  4. Improving the flavor of fermented foods: Biotransformation of hydroxycinnamic acids into volatile aroma compounds by lactic acid bacteria from dairy products

    https://grad.cfaes.ohio-state.edu/research-projects/gonzalo-miyagusuku-cruzado

    was to screen the ability of lactic acid bacteria (LAB) isolated from dairy products to produce ... 4-vinylphenols. The decarboxylating activity of LAB strains from the OSU–Parker Endowed Chair collection with ... help improve LAB strain selection for the design of fermentation starters for food applications, ...

  5. Utilization of acid whey as a fermentation aid to developing an enriched feed ingredient

    https://grad.cfaes.ohio-state.edu/research-projects/alba-mayta-apaza

    lactic acid bacteria (LAB) and a mixture of Aw, Fw, and molasses (Mol). Two fermentation systems were ... respectively; SDS-PAGE, pH, and microbial count of LAB were monitored simultaneously. The results showed ... from 5.96 to 7.07. The LAB count fluctuated within each fermentation system and over time. In ...

  6. Water Industry Career Panel

    https://grad.cfaes.ohio-state.edu/events/water-industry-career-panel

    speak one-on-one with the panelists. It will be a great way for both students and professionals of ...

  7. OUAB in the Kitchen: At-Home Edition- Chocolate!

    https://grad.cfaes.ohio-state.edu/events/ouab-kitchen-home-edition-chocolate

    demonstration by the chef, students will create the menu providing a unique hands-on learning opportunity ... virtually, from the comfort of their own home. In this fun and interactive environment students will enjoy ...

  8. OUAB in the Kitchen: At-Home Edition- Baking Basics

    https://grad.cfaes.ohio-state.edu/events/ouab-kitchen-home-edition-baking-basics

    demonstration by the chef, students will create the menu providing a unique hands-on learning opportunity ... virtually, from the comfort of their own home. In this fun and interactive environment students will enjoy ...

  9. OUAB in the Kitchen: At-Home Edition- Asian Noodles

    https://grad.cfaes.ohio-state.edu/events/ouab-kitchen-home-edition-asian-noodles

    demonstration by the chef, students will create the menu providing a unique hands-on learning opportunity ... virtually, from the comfort of their own home. In this fun and interactive environment students will enjoy ...

  10. OUAB in the Kitchen: At-Home Edition- Spring Vegetables

    https://grad.cfaes.ohio-state.edu/events/ouab-kitchen-home-edition-spring-vegetables

    a cooking demonstration by the chef, students will create the menu providing a unique hands-on learning ... opportunity virtually, from the comfort of their own home. In this fun and interactive environment students ...

Pages