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  1. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    CONTACT's  #MeetTheTeamTuesday:  Charles Bakin  is a graduate student at The Ohio State ...

  2. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    Interview from Spectrum News 1 Ohio w/Gina Nicholson Kramer: “If somebody tries to tamper with ... Ohio Department of Health  to ask for requirements for third party delivery drivers. Spectrum News ... Click here for the complete news segment ...

  3. Amberly Knox

    https://foodsafety.osu.edu/people/amberly-knox

    Amberly Knox Graduate Intern ak669120@ohio.edu Interns ...

  4. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    (International Association for Food Protection) Annual Meeting  from July 31 st   to August 3 rd! Learn more ...

  5. Arie Havelaar

    https://foodsafety.osu.edu/people/arie-havelaar

    burden of foodborne diseases. He oversees both MSc and PhD student and has authored or co-authored over ... visit Dr. Havelaar's lab website:  https://animal.ifas.ufl.edu/epi/ University of Florida Profile ...

  6. Students

    https://foodsafety.osu.edu/people/students-0

    ...

  7. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    various capacities; relentlessly utilizing her unique skill sets and ability to connect with students and ... Janet's dedication to moving institutions forward and supporting domestic and international food ...

  8. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    science-based solutions to current food safety challenges.  Through a variety of ongoing international and ... foodborne disease and protect public health.    Our international research currently focuses on Salmonella, ...

  9. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    which is funded by the  Feed the Future Innovation Lab for Food Safety. “But because chicken is often ... producing safe food for consumers.” Strengthening capacity and connections Students from KEMRI, the ...

  10. Samantha Hicks

    https://foodsafety.osu.edu/people/samantha-hicks

    Samantha Hicks Graduate Intern hicks.598@osu.edu Interns ...

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