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  1. Erica Kosmerl

    https://fst.osu.edu/our-people/erica-kosmerl

    Erica Kosmerl kosmerl.3@osu.edu 266F Parker Food Science and Technology Building 2015 Fyffe Road Dr. Rafael Jimenez-Flores ...

  2. Preventing Heat Stress Illness

    https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2017/injury-prevention/preventing-heat-stress-illness

    Kent McGuire – OSU Ag Safety & Health Coordinator Although summer has started out with mild ...

  3. OSU College Bowl Team Wins Midwest Competition

    https://fst.osu.edu/news/osu-college-bowl-team-wins-midwest-competition

    IFTSA College Bowl Competition has tested the knowledge of student teams from across the United States ... general IFT/food-related trivia. The College Bowl, sponsored by the IFT Student Association and General ... Mills, Inc., is designed to facilitate interaction among students from different universities, stimulate ...

  4. Club Officers

    https://fst.osu.edu/fscofficers

    Deatherage  &  Philip Eberly CFAES Student Council:  Ashley Besancon ...

  5. Safety Tips For June

    https://agsafety.osu.edu/newsletter/ag-safety-stat/injury-prevention/safety-tips-june

    mowers. • Keep your feet away from mower decks and blades so you don’t spend the rest of the summer with ... something.      Always keep safety in mind and keep June and the rest of your summer SAFE! For more information ...

  6. FIC Food Fight Happy Hour

    https://fst.osu.edu/events/fic-food-fight-happy-hour

    The Food Innovation Center is hosting a Food Fight happy hour for students on Wednesday, January ... 27th at 5PM at Woody's Tavern in the Ohio Union. Students can find out more about the product ...

  7. Snack Food Association's Quality and Innovation Management Course

    https://fst.osu.edu/about-us/events/snack-food-associations-quality-and-innovation-management-course

    Emeritus, combines classroom lectures from the leading experts in food manufacturing with hands-on lab ...

  8. Safety Considerations for Hay Baling Season

    https://agsafety.osu.edu/newsletter/ag-safety-stat/june-2017/injury-prevention/safety-considerations-hay-baling-season

    Kent McGuire – OSU Ag Safety and Health Coordinator As we progress into summer, hay baling moves ...

  9. Dairy and Juice HACCP

    https://fst.osu.edu/about-us/events/dairy-and-juice-haccp

    HACCP for 100% juice products. The course has been accredited by the International HACCP Alliance, and ...

  10. SNAP-Ed

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed

    worksheets, approved youth curricula, and archived Summer Food Service Program resources.   Results Links to ...

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