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  1. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    gastrointestinal illnesses and cancers. My lab has focused on several areas in water and food matrices and has ...

  2. Awards & Opportunities

    https://franklin.osu.edu/program-areas/4-h-youth-development/awards-opportunities

    educational institutions with the adventure of the great outdoors. Plus, the traditional summer camp ... honors you have received If you are or will be an Ohio State student, your OSU username.# and ID# can be ...

  3. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    became a Fellow of the Institute of Food Technologists and in 2020 became a Fellow of the International ...

  4. Previous Winners

    https://fst.osu.edu/about-us/harris-award-0/previous-winners

    administrative offices, she serves as the institutional advocate for all graduate students, oversees all research ... Dr. Boor has served as major advisor for 27 graduate students and as minor advisor for an additional ... the International Academy of Food Science and Technology, the Institute of Food Technologists, the ...

  5. Inductees

    https://fst.osu.edu/node/566

    Applied Nutrition at the Food and Drug Administration where he distinguished himself as an international ... Institute. This non-profit organization was devised to expose underrepresented students to agricultural STEM ... He was an active member of a number of professional associations and supported students through ...

  6. Officer Training Week

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources/club-officer-resources/officer-training

    Thursday- Treasurer Friday- News Reporter/ Historian Saturday- Program Officers ...

  7. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... Exchange. Click here to watch a clip of it. FST graduate student Brittany Miles presented a seminar on her ...

  8. Research Publications

    https://southcenters.osu.edu/aquaculture/research-publications

    Industrialization.  China Science Press. Beijing.   Book Articles (* indicate student co-author): Wang, H. P., Z. G. ... using AFLP markers. Aquaculture International, 18:825–835.   (PDF) *Gao, Z., H.P. Wang, G.K. Wallat, H. ... for yellow perch (Perca flavescens).  International Journal of Molecular Science 10:18 – 27.   (PDF) ...

  9. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    advise graduate students in both departments.  - Any- Journal article Book/book chapter Report Working ...

  10. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    absolutely loved working with undergraduate students while teaching and working in the lab. It was lots of ... Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.       It's been 4.5 semesters of students ...

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