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  1. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    program was created for students interested in understanding the biological and chemical principles of ... in the brews. The minor is targeted for those students interested in working in the brewing industry ... or the homebrewer that wants to improve their skills. Students will learn brewing techniques and ...

  2. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...

  3. Inclusive Excellence in Hiring

    https://equityandinclusion.cfaes.ohio-state.edu/events/inclusive-excellence-hiring-5

    This 90-minute training provides an overview of best practices for recruiting a diverse candidate pool for faculty and staff positions. Participants will examine the role that various forms of implicit bias can play in screening applicants and identify wa ...

  4. CFAES Diversity, Equity, and Inclusion Webinars

    https://cfaesdei.osu.edu/webinars-and-other-events/cfaes-diversity-equity-and-inclusion-webinars

    make every effort to meet every request. Upcoming Webinars Inclusive Excellence in Hiring  Wednesday, ... serves as the Intercultural Specialist for Native American and Indigenous Student Initiatives at The Ohio ... State University Student Life Multicultural Center. Melissa received her PhD in Cultural Studies from ...

  5. CFAES & FABE 2021 Distinguished Seniors

    https://fabe.osu.edu/news/cfaes-fabe-2021-distinguished-seniors

    Earlier this semester, four FABE students were recognized with the CFAES Distinguished Senior ... Award. In addition, five FABE students were recognized at the department level with a FABE Distinguished ... on the Columbus campus. The selected students’ accomplishments and activities have benefited their ...

  6. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in ...

  7. Chocolate Science- online

    https://fst.osu.edu/courses/fdscte-1110d

    chocolate. Students taste commercial product." Undergraduate 1.0 FDSCTE 1110D SP21.pdf Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Srilatha Kolluri ...

  8. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Check with the FST graduate student coordinator abut when this class will be offered. Graduate 2.0 ...

  9. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    geographic origins, production techniques, and stylistic considerations. Prereq: Not open to students with ... credit for 170. Undergraduate 2.0 FDSCTE 1120D SP21.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 ... Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Brian Waters Distance Learning Food Science Elective ...

  10. Dennis R. Heldman

    https://fabe.osu.edu/our-people/dennis-r-heldman

    engineering students, was published. He served as Chair of the Agricultural Engineering Department at Michigan ... from 2006-07.  He was elected Fellow in the International Academy of Food Science & Technology in ... from 2010-11. Heldman was recognized with the Life Achievement Award from the International Association ...

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