Site

Search results

  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    norovirus.” The study is published in the  International Journal of Food Science. Pascall and his team created ... researchers used mouse norovirus cells because human norovirus cells don’t grow well in a lab setting. There ... News caldwell.151@osu.edu ...

  2. Student-Industry Mentorship Program

    https://fst.osu.edu/about-us/student-industry-mentorship-program

    Institute of Food Technologists to create a Student-Industry Mentorship Program. This program will offer ... both graduate and undergraduate students in our department an opportunity to be paired with ... professional development. Links to the student and industry professional applications can be found below. ...

  3. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    Freshwater Shrimp: Native to Malaysia, this species can be cultured in the summer in ponds.  A high-value ...

  4. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Department Graduate Student Handbook Required Trainings for Graduate Students Graduation Checklist For more ... information about the University policies OSU Graduate School Useful Department Graduate Student Forms MS ... Course Plan  MS Non-Thesis Course Plan Ph.D. Course Plan   MS to PhD Transfer Form Graduate Student ...

  5. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ... student Gonzalo Miyagusuku Cruzado on his second place in the graduate student poster competition at the ... American Dairy Science Association (ASDA) Virtual Annual Meeting. FST MS student Lin Zhang also ...

  6. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    school. Those starting their careers have an average starting salary of $47,000. Many students go on to ... give you experience in the food industry even before you graduate. Students participate in internships ... Science Club is an organization made up of undergraduate and graduate students that is active ...

  7. Scholarships

    https://fst.osu.edu/undergraduate/scholarships

    There are three places that students can easily find scholarship opportunities without looking any ... for scholarships through the College a student would be automatically considered for scholarships in ... students. There are also scholarship opportunities through a number of external organizations that make ...

  8. Xiaoyan Tan

    https://fst.osu.edu/our-people/xiaoyan-tan

    Xiaoyan Tan tan.1059@osu.edu 330B Parker Food Science and Technology Building 2015 Fyffe Road Dr. Luis Rodriguez-Saona ...

  9. Allison Howell

    https://fst.osu.edu/our-people/allison-howell

    Allison Howell howell.497@osu.edu 220G Parker Food Science and Technology Building 2015 Fyffe Road Dr. Barbara Kowalcyk ...

  10. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    processing for undergraduate students, and help graduate students find relevance in their research as it ... internationally recognized food engineer, with some background in dairy engineering, to investigate current ... Seiberling Scholarship” for graduate students as well as support for distinguished visitors to the dairy and ...

Pages