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  1. Bar-B-Que Science

    https://ansci.osu.edu/courses/meatsci-2010

    MEATSCI 2010 Investigating methods to prepare various meat products. Students will gain experience ... products. Students will be introduced to product sensory techniques. Undergraduate 2.0 Spring 2022 Autumn ...

  2. Introduction to Equine Studies

    https://ansci.osu.edu/courses/animsci-2221

    ANIMSCI 2221 Introduces students to equine studies. Uses of the horse, their economic impact on ... disease are emphasized. Prereq: Not open to students with credit for 201. Undergraduate 3.0 Autumn 2022 ...

  3. Feeding Management and Records Analysis for Dairy Cattle

    https://ansci.osu.edu/courses/animsci-5033

    ANIMSCI 5033 Stimulates student awareness of unique nutrient metabolism systems and strategies ... Prereq: 3130 (330), or Grad standing, or permission of instructor. Not open to students with credit for ...

  4. Global Dairy Industries

    https://ansci.osu.edu/courses/animsci-240007

    ANIMSCI 2400.07 An opportunity for students to study the culture; political, economic, and social ... Dairy Industry Outside the US. Concur: 3797.07. Not open to students with credit for 697.04. ...

  5. Challenges and Opportunities for the Dairy Industry

    https://ansci.osu.edu/courses/animsci-2507

    ANIMSCI 2507 Increase the understanding by students to the challenges and opportunities within the ... industry must respond. Prereq: 2200.01 (200) or 2300H (200H). Not open to students with credit for 347. ...

  6. Human and Animal Interactions

    https://ansci.osu.edu/courses/animsci-240005

    ANIMSCI 2400.05 Students will expand their understanding of the role that animals play in shaping ... 3797.03, or 3797.04. This course has 3 required Saturday field trips. Prereq: Not open to students with ...

  7. Equine Behavior and Training

    https://ansci.osu.edu/courses/animsci-2301

    ANIMSCI 2301 Introduces students to principles of equine behavior and training techniques and ... students with credit for 271.01. A maximum of 3 credits between 2301 and 2401 may count in the AnimSci ...

  8. 2022 CFAES Animal Sciences Alumni Award Honorees

    https://ansci.osu.edu/news/2022-cfaes-animal-sciences-alumni-award-honorees

    Medicine, 2018) International Alumni Award- Lucas de Araujo Souto (M.S. in OSU Animal Sciences, 2010) ...

  9. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600

    and trade on a global scale. Prereq: Not open to students with credit for 360. Undergraduate 3.0 ...

  10. Food Animal Production and Processing Industry Tour

    https://ansci.osu.edu/courses/animsci-5410

    ANIMSCI 5410 Includes travel to food animal production and processing facilities for students to ...

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