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  1. “Combatting a Crisis of Global Food Protectionism Sparked by the War in Ukraine"

    https://aede.osu.edu/about-us/publications/%E2%80%9Ccombatting-crisis-global-food-protectionism-sparked-war-ukraine

    Discussion of export policies as a reponse to rising global food prices in the context of existing WTO rules. With Daniel Chow (Moritz School of Law, Ohio State), published as Ohio State Legal Studies Research Paper No. 753. Ian Sheldon Working paper Wedn ...

  2. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    has demonstrated significant impact on their fields, students, CFAES, and University, and/or the ... graduation party for our FST graduates. We celebrated 4 undergraduate students, 5 master’s students, and ... (PBI). Dr. Bala's laboratory students Jerish Janahar, Hetian Hu and Sai Sasidhar demonstrated ...

  3. Thesis and Dissertation Research

    https://aede.osu.edu/courses/aedecon-8999

    Repeatable. This course is graded S/U. Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance ...

  4. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  5. National and International Money Markets

    https://aede.osu.edu/courses/econ-5250

    4002.3, or Stat 2450 (245), or equiv. Not open to students with credit for 625. Graduate 3.0 In Person MAE ...

  6. Susan Burks

    https://grad.cfaes.ohio-state.edu/people/susan-burks

    working with SENR graduate students in the MENR professional master’s degree and other professional ... include recruiting and advising MENR and EA Certificate students, and managing both programs in general, ...

  7. Internship in Agribusiness and Applied Economics

    https://aede.osu.edu/courses/aedecon-3191

    S/U. Undergraduate 2.0 3191_AU22 Syllabus.pdf Spring 2023 Summer 2023 Autumn 2023 Anna W. Parkman In ...

  8. Lucy Omar

    https://grad.cfaes.ohio-state.edu/people/lucy-omar

    pleasure of advising undergraduate students in the College of Arts and Sciences at the Ohio State ...

  9. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Composition and Function. At the end of the course, students should have clear understanding of the ...

  10. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

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