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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
make it into the flour. Killing microorganisms in flour The good news is that most fungi and other ... internal temperature of 190-200 F (88-93 C). Other cakes and breads are cooked to internal temperatures ...
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Graduate Seminar in Food Science and Technology
https://fst.osu.edu/courses/fdscte-8992
Graduate students participate in all dimensions of the course, including presentations, as well as through ... interactions with all other speakers. Seminar speakers will include graduate students, as well as faculty and ...
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Undergraduate Research
https://acel.osu.edu/courses/ase-4998
instructor. This course is graded S/U. Undergraduate 1.0 Summer 2023 Autumn 2023 In Person Distance Learning ...
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Undergraduate Research
https://acel.osu.edu/courses/comldr-4998
instructor. This course is graded S/U. Undergraduate 1.0 Summer 2023 Autumn 2023 In Person Distance Learning ...
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Master's Projects
https://acel.osu.edu/graduate/masters-projects
Relationships 101 4-H Project Book Alexis Howell advised by Amanda Bowling From Student to Teacher: Agricultural ... for Orienting Student Workers 2021 Treg Brown advised by Joy Rumble Development of Mental Health facts ...
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Undergraduate Research
https://acel.osu.edu/courses/agrcomm-4998
1.0 Summer 2023 Autumn 2023 In Person Distance Learning Columbus Agricultural Communication ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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Taylor Dill
https://agcrops.osu.edu/people/taylor-dill
Taylor Dill Graduate Student dill.138@osu.edu ...
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Food Composition and Function
https://fst.osu.edu/courses/fdscte-4600
Composition and Function. At the end of the course, students should have clear understanding of the ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
chain from harvest/assembly to preparation for consumption. After completing this course, students will ...