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  1. Lydia G. Tantalo

    https://students.cfaes.ohio-state.edu/node/4854

    Award Recipient Reception Poster (.pdf)  Lydia Tantalo’s summer 2021 internship with McCormick & ... a student in a science-based program. Her success in overcoming those challenges was so complete that, come ... the end of the summer, Lydia was offered a position within the company’s quality department. She ...

  2. Bailey J. Ward

    https://students.cfaes.ohio-state.edu/node/4852

    college student. Her lifelong passion for food animals was sparked at home, where her family bred show ... two different Animal Sciences courses, she had the opportunity to teach labs, hold review sessions, ... grade assignments, and respond directly to students’ questions and concerns. Whether in 4-H, as a Peer ...

  3. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    Students in the department come from very diverse backgrounds including international students, students ... spring or summer admission? A: Students are welcome to apply for off-terms (Spring and Summer); however, ... we accept the majority of students in the Autumn due to lab openings and advisor and funding ...

  4. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Composition and Function. At the end of the course, students should have clear understanding of the ...

  5. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  6. Laura Onianwa

    https://foodsafety.osu.edu/people/laura-onianwa

    Laura Onianwa Intern Department of Food Science and Technology, The Ohio State University ... Health at OSU in August of 2021. Laura has served as a Student Ambassador for the College of Public ... Health (SAPH) for two years, where she assisted with college events and aiding prospective students in ...

  7. Thania N. Ortiz Santiago

    https://students.cfaes.ohio-state.edu/node/4858

    grew. She took a position as a student research assistant in Dr. Rodriguez-Saona’s lab, later accepting ... accolades: Food Science Club | Student Dietetic Association | Food S.U.R.E Program Thania Ortiz Santiago- ...

  8. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...

  9. Agribusiness and Applied Economics

    https://students.cfaes.ohio-state.edu/agbusae

    manage, market, and finance agribusiness firms in domestic and international markets. Students will also ... cooperatives. Students may also take international courses such as the economic development of China, Latin ... refine their accounting and communication skills. Students completing this major earn the degree Bachelor ...

  10. Camden M. Dezse

    https://students.cfaes.ohio-state.edu/node/4870

    in the Short Lab for helping him find his academic niche, allowing him to combine his passions in ... following: “Since I began my research as a member of the Short Lab, Dr. Short has welcomed and encouraged me ... I imagine I would have gotten in other labs on campus. The growth that I have achieved under the mentorship ...

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