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  1. Mentored Teaching in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8901

    PLNTPTH 8901 Students work with faculty members to gain intensive hands-on and mentored ... experiences focused on direct interaction with students and on the scholarly aspects of teaching. Prereq: Grad ...

  2. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...

  3. Advanced Food Microbiology

    https://fst.osu.edu/courses/fdscte-7536

    microorganisms. Prereq: 5536 (636.01) and Micrbio 4100 (520), or permission of instructor. Not open to students ... graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...

  4. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ... open to students with credit for 636.01 or Micrbio 5536 (Micrbiol 636.01). Cross-listed in ...

  5. Agricultural Genomics: Principles and Applications

    https://plantpath.osu.edu/courses/plntpth-700301

    Biochem 5613 (613), or permission of instructor. Concur: HCS 7003.02. Not open to students with credit for ... 7003 (703), or HCS 7003. PLNTPTH 7003.01 is a 7-week, Session 1 class.  Students must also enroll in ...

  6. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

  7. Time to request media credentials for Farm Science Review

    https://cfaes.osu.edu/news/articles/time-request-media-credentials-for-farm-science-review

    parking passes for the news media lot. For those, please request by visiting go.osu.edu/mediaRSVP. The ... and to see news releases about Farm Science Review, visit  fsr.osu.edu. Nick Zachrich ...

  8. Inductees

    https://fst.osu.edu/node/566

    His service to the community includes work with the 4-H and FFA students in several counties in ... professional organizations including the International Congress on Engineering and Food’s Life Achievement ... where he distinguished himself as an international expert in the processing of low-acid shelf stable ...

  9. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    standing. Not open to students with credit for 850.01. Repeatable to a maximum of 5 cr hrs. While subject to ...

  10. Diseases of Ornamental Plants

    https://plantpath.osu.edu/plntpth-5120

    Prereq: 3001 (401) and 3002, or 6001, or permission of instructor. Not open to students with credit for ...

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