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  1. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    production techniques, and stylistic considerations. Prereq: Not open to students with credit for 170. ...

  2. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

  3. Facilities for Agricultural and Greenhouse Production

    https://fabe.osu.edu/courses/agsysmt-3320

    Physics 1103 (103), 1200 (111), or 1250 (131). Not open to students with credit for AgSysMgt 320. ...

  4. Professional Development I

    https://fabe.osu.edu/courses/agsysmt-2305

    collaboration, project documentation and reporting, and presentations. Prereq: English 1110. Not open to students ...

  5. Environmental Hydrology

    https://fabe.osu.edu/courses/agsysmt-2370

    applications in drainage, erosion, irrigation, water supply and water quality. Prereq: Not open to students ...

  6. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    standing. Not open to students with credit for 850.01. Repeatable to a maximum of 5 cr hrs. While subject to ...

  7. Electrical Power for Agricultural and Residential Applications

    https://fabe.osu.edu/courses/agsysmt-2310

    to students with ConSysM 2310. This course is available for EM credit. Undergraduate 2.0 In Person ...

  8. Basic Metal Fabrication for Agriculture

    https://fabe.osu.edu/courses/agsysmt-2240

    (100), or one of the other university survey courses. Not open to students with credit for AgSysMgt 240 ...

  9. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    1113 (113), and Chem 1110 (101) or 1210 (121). Not open to students with credit for 411. Undergraduate ...

  10. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Prereq: Micrbio 4000 (Micrbiol 509). Not open to students with credit for 536 or PubHEHS 4530 (530). ...

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