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  1. Partner Projects

    https://foodsafety.osu.edu/research/tartare/partner-projects

    – incentivizing food safety (Pull-Push Project) PI: Delia Grace, International Livestock Research Institute (ILRI) ...

  2. Membership

    https://foodsafety.osu.edu/about/membership

    and graduate students whose research is focused on food safety as well as external food safety ... collaborating across disciplines and focus areas within CFI; and 4) supportive of engaging students in CFI ... Committee will review and approve applications. Students/Post-docs/Staff interested in joining CFI must be ...

  3. Impact

    https://foodsafety.osu.edu/about/impact

    international workshop, conference presentations and peer-reviewed publications. Since then, there has been ... (International Association of Food Protection Conference) 2018- Barbara Kowalcyk – Ewen C.D. Todd Control of ... Foodborne Illness Award (International Association of Food Protection Conference) 2018- Barbara Kowalcyk ...

  4. Publications

    https://foodsafety.osu.edu/resources/cfi-publications

    Roberts, Tanya, ed. Food Safety Economics, Incentives for a Safer Food Supply. International Association ... for Food Protection, Food Microbiology and Food Safety series; Springer International, 2018. Weller ... Cates SC, Kowalcyk BB. International implications of labeling foods containing engineered ...

  5. Ohio Soy Sustainable Summer: Champaign, Athens, & Holmes County

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-champaign-athens-holmes-county

    The Ohio Soy Sustainable Summer is well over half-way to our goal of attending 22 of Ohio’s county ... a discussion with Champaign County 4H members about biobased materials. These students were very surprised and ... The Athens County Fair was the 14 th stop on the Ohio Soy Sustainable Summer county fair tour. We ...

  6. Consumer Awareness and Education

    https://foodsafety.osu.edu/education-and-training/consumer-awareness-and-education

    motivating behavioral changes, a crucial factor in internalizing and transferring information. Raising ...

  7. Economics

    https://foodsafety.osu.edu/resources/economics

    ed. Food Safety Economics, Incentives for a Safer Food Supply. International Association for Food ... Protection, Food Microbiology and Food Safety series; Springer International, 2018. Click here  for 2015 IAFP ...

  8. Society for Risk Analysis 2019: Risk Analysis in the Data Analytics Era

    https://foodsafety.osu.edu/events/society-risk-analysis-2019-risk-analysis-data-analytics-era

    opportunity for risk-based decision making, and student researcher Ashley Crawford will be presenting a poster ...

  9. Ohio Soy Sustainable Summer: Paulding County Fair

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-paulding-county-fair

    The Ohio Soy Sustainable Summer is in full swing as OBIC student assistants, Brad Collins and ... OBIC Student Assistant and Senior at The Ohio State University. Ohio Soy Sustainable Summer Education ... a wide variety of people from children and high school students to adult consumers and agricultural ...

  10. Ohio Soy Sustainable Summer Hits The Road

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-hits-road

    hitting the road this summer to attend 22 different Ohio county fairs, as well as all five sessions of ... Ohio FFA Camp, Muskingum. The Ohio Soy Sustainable Summer (OSSS) aims to provide education and outreach ... about biobased and soy-based products. The program is led by two OBIC Student Assistants: Brad Collins, ...

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