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  1. Professional Development in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-3140

    and Biological Engineering. Not open to students with credit for 695. Undergraduate 1.0 Ann D. Christy ...

  2. Applied Agricultural Water Management

    https://fabe.osu.edu/courses/agsysmt-4575

    permission of instructor. Not open to students with credit for AgSysMgt 575. Undergraduate 2.0 Vinayak ...

  3. Professional Development II

    https://fabe.osu.edu/about-us/courses/consysm-4605

    numbered 2367 (367). Not open to students with credit for ConSysMt 605 or AgSysMt 4605 (AgSysMgt 605). ...

  4. Professional Development I

    https://fabe.osu.edu/courses/agsysmt-2305

    collaboration, project documentation and reporting, and presentations. Prereq: English 1110. Not open to students ...

  5. Environmental Hydrology

    https://fabe.osu.edu/courses/agsysmt-2370

    applications in drainage, erosion, irrigation, water supply and water quality. Prereq: Not open to students ...

  6. Electronics, Measurement and Instrumentation

    https://fabe.osu.edu/courses/fabeng-5160

    Engineering. Not open to students with credit for 605. Graduate Undergraduate 4.0 In Person Columbus Food ...

  7. Honors Research with Distinction

    https://fabe.osu.edu/courses/agsysmt-4999h

    AGSYSMT 4999H Conducting and reporting Honors research with Distinction. Students are expected to ...

  8. Stay connected!

    https://ohio4h.org/families/stay-connected

    will be for OSU employees who work with students or other employees that lip read. How many masks are ...

  9. System Dynamics and Electricity

    https://fabe.osu.edu/courses/fabeng-3150

    2174 (415), 2177 (415), 2415 (415), or 2255 (255). Not open to students with credit for 425. ...

  10. Introduction to Food Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-3481

    (111), Chem 1210 (121), or FdScTe 2400 (401); or permission of instructor. Not open to students with ...

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