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Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food
with the International Livestock Research Institute, Pierce Mill Entertainment and Education, and the ...
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Remember the Core Four this New Year!
https://foodsafety.osu.edu/news/remember-core-four-new-year
Cook to the safe internal temperature. Food is safely cooked when it reaches a high enough internal ... the Safe Minimum Internal Temperature Chart for Cooking to measure the internal temperature of cooked ...
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The Contemporary Relevance of Historic Black Land Loss
https://cfaes.osu.edu/news/events/the-contemporary-relevance-historic-black-land-loss
International and TRT World and her research has been written about in several major publication outlets. ...
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Christy named CFAES associate dean and director for Academic Programs
as interim associate dean for Undergraduate Education and Student Services at Ohio State’s College of ... enrollment and recruitment of CFAES students,” said Cathann A. Kress, Ohio State’s vice president for ... agricultural administration and dean of CFAES. “Dr. Christy is committed to our ‘students-first’ philosophy and ...
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Webinar 4- Kathy Lechman, Ph.D.
https://cfaes.osu.edu/news/events/webinar-4-kathy-lechman-phd
examining the influence of student perception of instructor cultural intelligence, sense of belonging and ... opportunities for faculty, staff, and students. Dr. Lechman is an experienced mediator, facilitator and trainer ... CFAES faculty, staff, and students feel valued for their individual talents and unique cultural ...
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New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension
Extension Public Health AmeriCorps drerup.23@osu.edu Extension Faculty and Staff News Tips and Events ...
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An Identity in Crisis: The Impact of a Single Decision
https://cfaes.osu.edu/news/events/identity-in-crisis-the-impact-single-decision
Courtney earned her Ph.D. in Higher Education and Student Affairs. Courtney leads a team of educators that ...
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Poultry Science Club sells Thanksgiving turkeys for annual fundraiser
of students to the International Production & Processing Expo. The event is held in Georgia each ... Franny Lazarus Ohio State News lazarus.34@osu.edu COLUMBUS, Ohio–Lindsey Okuley has been ... People are directly supporting students.” The fundraiser, now in its 72nd year, raises money that allows ...
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Publications In Previous Years
https://ess.osu.edu/research/peer-reviewed-publications/previous-publications
International Journal of Agricultural Sustainability, 17(4), 287-297. Kelly, P., & Lobao, L. (2019). The ... S., & Arvai, J. L. (2019). Do people disagree with themselves? Exploring the internal consistency ... 2014. Assessing Sustainability Knowledge of a Student Population: Developing a Tool to Measure Knowledge ...
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Publication: Antimicrobial Activity of Novel Lactococcus lactis Strains against Salmonella Typhimurium DT12, Escherichia coli O157:H7 VT and Klebsiella pneumoniae in Raw and Pasteurized Camel Milk
yogurt, are major sources of Lactic acid bacteria (LAB). Currently, there are no cultures identified or ... benefits of the product. Lactic acid bacteria (LAB) have been used to ferment foods for many decades. They ... competition, reducing pH, and produce antibacterial peptides. There is also evidence that LAB help to control ...