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Interns
https://foodsafety.osu.edu/people/interns
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William E. Krauss Director's Award for Outstanding Publication by a Graduate Student, Yusheng Guo
Yusheng Guo, Graduate Research Associate in the Department of Animal Sciences and Center for Food Animal Health Advised by Anastasia Vlasova Assistant Professor in the Department of Animal Sciences and Center for Food Animal Health Yusheng Guo was a gradu ...
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Kush Kumar Yadav awarded the Outstanding Graduate/Professional Student Award
https://ansci.osu.edu/news/kush-kumar-yadav-awarded-outstanding-graduateprofessional-student-award
Kush Kumar Yadav has been awarded the Outstanding Graduate/Professional Student Award. He will be ... 4:00-5:00pm on the Ohio State Student Life YouTube channel. Kush Kumar Yadav is a doctoral candidate in the ... one of the leaders of the Graduate Student Unit (GSU/CFAH). Kush also enjoys playing on The Ohio State ...
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Open position for a lab technician- poultry gut health
Dr. Lisa Bielke is looking to hire a full-time lab technician in Wooster. She is searching for an ... undergraduate student and is in support of graduate education pursuit while working with her. For more ...
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Individual Studies
https://ansci.osu.edu/courses/animsci-6193
of 10 cr hrs or 6 completions. This course is graded S/U. Graduate 1.0 Spring 2022 Summer 2022 Autumn ...
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Professional Development in Meat Science
https://ansci.osu.edu/courses/meatsci-3488
course is graded S/U. Undergraduate 1.0 Spring 2022 Summer 2022 Autumn 2022 Michael Cressman Lyda G. ...
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Internship in Meat Science
https://ansci.osu.edu/courses/meatsci-3191
Cross-listed in AnimSci. Undergraduate 2.0 Spring 2022 Summer 2022 Autumn 2022 Michael Cressman Lyda G. Garcia ...
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Research with Distinction
https://ansci.osu.edu/courses/meatsci-4999
6 completions. This course is graded S/U. Undergraduate 0.0 Spring 2022 Summer 2022 Autumn 2022 Michael Cressman ...
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Honors Research with Distinction
https://ansci.osu.edu/courses/meatsci-4999h
2022 Summer 2022 Autumn 2022 Macdonald Wick In Person Distance Learning Columbus Meat Science ...
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Individual Studies
https://ansci.osu.edu/courses/meatsci-4193
a maximum of 6 cr hrs or 6 completions. This course is graded S/U. Undergraduate 0.0 Spring 2022 Summer 2022 ...