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VOLUME 25: ISSUE 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4
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Smart Eating for Healthy Aging
https://ohioline.osu.edu/factsheet/ss-207
Intern, Department of Human Nutrition, The Ohio State University Revised 2005: Abbey Mens, Dietetic ... Intern, Department of Human Nutrition, The Ohio State University Nutrition needs change with age. Some ...
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Do Not Let Your Dairy Cows Strike Out this Summer
their cows to win during the summer. Summertime heat brings serious consequences to dairy cows. The ... visible signs of summer heat to dairy cows can be one or a combination of the following signs in your ... consistency, higher somatic cell count, and lower milk components. The invisible signs of summer heat stress ...
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Cedar-Apple Rust
https://ohioline.osu.edu/factsheet/plpath-tree-10
infection appear in early summer, following infection by the pathogen the previous summer, when galls begin ... apple/crabapple (the alternate host) in mid-summer. The pathogen then grows and begins to induce the formation of ... galls on the tree the following summer, which continue to grow throughout fall and winter. With rainfall ...
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Stink Bugs on Soybeans and Other Field Crops
https://ohioline.osu.edu/factsheet/ENT-48
multiple plant hosts during the summer. Stink bugs will overwinter as adults almost anywhere where they can ... stink bug occurs as a corn pest mainly in early summer during vegetative growth stages, where they will ... feeding on young plants in late spring or early summer, with the brown stink bug usually being the one of ...
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Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass
https://ohioline.osu.edu/factsheet/F-70-11
3 inches long develop in late summer or early fall in the axils of the leaves or at the apex of the stem. ... products have no residual effect, control is most effective when applied in late summer just prior to seed ... applied from early in the growing season through mid-summer. These treatments have been shown to ...
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Home Preservation of Fish
https://ohioline.osu.edu/factsheet/hyg-5351
225 degrees F. Maintain this temperature until the internal temperature of the fish reaches 180 ... degrees F, which should take 3 to 4 hours. Hold the internal temperature for 30 minutes. Insert ...
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Corn Growing Degree Days: A Method of Maturity Rating for Hybrids
https://ohioline.osu.edu/factsheet/agf-101
the Corny News Network, Purdue University). Other tools that track crop development or identify key ...
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Pike County’s Forest Economy
https://ohioline.osu.edu/factsheet/F-83
a timber sale. Consider hiring an Ohio Master Logging Company to conduct your harvesting operation. For ... for self-employed work. Sawtimber Volume: Net volume in board feet by the International 1/4-inch rule ...
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Algae for Biofuels
https://ohioline.osu.edu/factsheet/AEX-651-11
Engineer Caixia Wan, Graduate Student Department of Food, Agricultural and Biological Engineering The Ohio ... cnet.com/news/race-to-algae-based-biodiesel-heats-up/. Marsh, Adam A. 2008. "The Use of Algae." Department of Sustainable Energy and ...