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  1. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    Cook foods to proper temperatures. Meats should be cooked to a safe internal temperature (see safe ... minimum internal temperature table below). Using a meat/food thermometer to check temperatures is the only ... Service safe minimum internal temperature chart. Food Minimum Internal Temperature and Rest Time Beef, ...

  2. Dual and Combined Degrees

    https://grad.cfaes.ohio-state.edu/future-students/dual-and-combined-degrees

    Students at The Ohio State University can pursue  dual  or  combined degrees.  This option allows ... students to broaden their expertise and enhance their credentials by pursuing  two distinct degrees at Ohio ... a student enrolls in two separate graduate programs (programs under the jurisdiction of Ohio State's ...

  3. Sweetclover as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0134

    or summer annual Minimum germination temperature: 42 degrees Fahrenheit Reliable establishment window ...

  4. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    summer 2016, this oil is still being developed and is not yet available on the market (FDA, 2016). ... writing in summer 2016, the GM potatoes are still making their way through the approval processes and are ... toxicology forum 40th annual summer meeting. Regulatory Toxicology and Pharmacology, 73 (3), 811–818. USDA. ...

  5. Lace Bugs

    https://ohioline.osu.edu/factsheet/HYG-2150-10

    have two and occasionally three generations in a summer. The azalea lace bug (an example of a lace bug ... generation by mid- to late July. Often there is a third generation in the late summer and early fall. The ...

  6. Fleas

    https://ohioline.osu.edu/factsheet/HYG-2081-11

    a veterinarian and a licensed professional pest control operator be consulted or hired, as both have the ... Treat outdoor areas frequented by pets during the summer months. Animal pens, kennels, doghouses, ...

  7. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    sprays should be applied late summer into early fall in Ohio. Brush management herbicides such as ... Situation- Past, Present, Future. St. Paul, MN: Cereal Disease Lab. ars.usda.gov/midwest-area/stpaul/cereal-disease-lab ...

  8. Secondary Injury Caused by Lifting

    https://ohioline.osu.edu/factsheet/AEX-981.1

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  9. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    have to be a lonely number! Whether you are a senior citizen, college student, bachelor, or ...

  10. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    different levels of internal fungal colonization, and consequently, variation in mycotoxin content. ... www.agry.purdue.edu/ext/corn/news/others/2009/Gibberella-1002.pdf USDA-GIPSA. Testing Trucklots of Barley and Wheat for Deoxynivalenol. USDA-GIPSA. Mycotoxin ...

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