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  1. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    all aspects of sex control in aquaculture, and was written by internationally-acclaimed scientists. ...

  2. A world of sustainable pathways, a focus on Cardinal Health

    https://epn.osu.edu/events/world-sustainable-pathways-focus-cardinal-health

    will also learn from the leaders of Net Impact, an Ohio State student organization that explores the ... a student’s perspective on what sustainability should encompass going forward. The corporate world, like many ... student, Operations Management major, Fisher College of Business at Ohio State, president, Net Impact, and ...

  3. Oak Openings Restoration Crew Leader

    https://epn.osu.edu/jobs/630

    achieve our Mission by hiring and engaging a diverse workforce that reflects the communities in which we ...

  4. Commercialization of fast-growing monosex fish on the way, says Wang

    https://southcenters.osu.edu/newsletter/winter-2021/commercialization-fast-growing-monosex-fish-the-way-says-wang

    to Sandplains Aquaculture farm. We will perform research with yellow perch this summer.  We are ...

  5. Thousands take part in virtual teaching on climate-smart agricultural renaissance and global food security

    https://southcenters.osu.edu/newsletter/fall-2020/thousands-take-part-in-virtual-teaching-climate-smart-agricultural-renaissance

    members, scientists, professionals, and students, including personnel from several international ... Bioenergy Resources at The Ohio State University South Centers, participated virtually in the International ...

  6. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    create a learning lab of these fruit crops to help us conduct more dynamic Extension programs for growers ... University. Ms. Yucheng Zhou is the lead author and a Ph.D. student of Food Science and Technology at OSU. ...

  7. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    at the OSU South Centers. While gathering information to assist clients in summer 2020, the Center ...

  8. About OCARD

    https://southcenters.osu.edu/aquaculture/about-ocard

    genetics lab, full-scale research breeding center and dynamic team of researchers and educators, OCARD is ...

  9. Soil and Water team publishes numerous manuscripts, applies for more grant funds

    https://southcenters.osu.edu/newsletter/fall-2020/soil-and-water-team-publishes-numerous-manuscripts-applies-for-more-grant-funds

    internationally reputed, peer-reviewed journals through our national and international collaborations. Moreover, ... (received), OARDC-IGP, OSU-IGP for Ph.D. students, NC-SARE R&E (One with OSU and the other one with ...

  10. Proceedings Papers

    https://southcenters.osu.edu/aquaculture/publications/non-peer-reviewed

    markets, genetics to epigenetics. International Perch and Bass Conference. October 27-30, 2016, Wuhan, ... genetic variability of selected populations. The International Symposium on Genetics in Aquaculture XII. ... Temperature Enviroments. Proceedings of International Symposium On Genetics In Aquaculture XII, Santiago de ...

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