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  1. Elizabeth Shuman

    https://students.cfaes.ohio-state.edu/people/elizabeth-shuman

    I did not know any other students on the program. It not only sparked an interest in international ... I spent a semester studying abroad in Seville, Spain. It was my first time traveling internationally, and ... Chile and ultimately to changing my career path from the health professions into international ...

  2. Thank You

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/thank-you

    Ohio State University in January 1981 as a Ph.D. student working with Dr. Russ Conrad on the ... students that wanted a tour of a dairy farm or feed mill. It has been a great 33 years; thank you for ...

  3. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...

  4. Monica Giusti 2020 NAI Fellow

    https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide ...

  5. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    production and processing, dissemination of the research to the industry, and training students for ...

  6. Southern Ohio Specialty Crop Webinar Series

    https://agnr.osu.edu/events/southern-ohio-specialty-crop-webinar-series

    and maintain the vines to maximize their fruit production. We will discuss both summer and winter ... mid-summer and winter pruning. Finally, we will review those pests that create havoc and chaos for those ...

  7. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Student, Department of Animal Sciences, The Ohio State University Milk ...

  9. EA Test Page

    https://students.cfaes.ohio-state.edu/node/4504

    Returnee Student Profiles   Madeline Baker  Cassidy Kelly Hannah Maggard Matt Radnolph Paige ...

  10. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...

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