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  1. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    numbers for a particular area and crop, send a sample to a lab for testing and use that value for crop ... goal and previous crop; since forages are a summer crop, mineralization of nitrogen will occur, ... contributing to nitrogen sources. Table 8. Nitrogen recommendations for summer-annual grasses   Yield goal ...

  2. India’s Amity University to Cooperate with CFAES’s Carbon Management and Sequestration Center

    https://ipa.osu.edu/news/india%E2%80%99s-amity-university-cooperate-cfaes%E2%80%99s-carbon-management-and-sequestration-center

    workshops, symposia, etc. on topics of mutual interest, and (5) Exploration of potential student exchanges. ... India.  International Programs in Agriculture (IPA) currently manages over 30 active international ... owens.1132@osu.edu Carbon Management and Sequestration Center Rattan Lal International MOU ...

  3. Southwest Ohio Virtual Perennial School

    https://agnr.osu.edu/events/southwest-ohio-virtual-perennial-school-0

    internationally renowned horticulturists that it needed an upgrade. The trees in this talk are the survivors. They ...

  4. India’s Amity University to Cooperate with CFAES’s Carbon Management and Sequestration Center

    https://ipa.osu.edu/home/slides/india%E2%80%99s-amity-university-cooperate-cfaes%E2%80%99s-carbon-management-and-sequestration-center

    within the College of Food, Agricultural, and Environmental Sciences (CFAES).. https://ipa.osu.edu/news ...

  5. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/home/slides/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    Rafael Quijada Landaverde, a Ph.D. student in the lab of Dr. Mary Rodriguez, is one of seven ... and graduate students to apply at https://fundthefood.com/kirchner-food-fellows/ https://ipa.osu.edu/news/zamorano-cfaes-laid-foundation-acel-student ... students combatting food insecurity in the US and Mexico. These Kirchner Food Fellows began meeting ...

  6. Is it pandemic fatigue, winter blues, or Seasonal affective disorder?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/winter-season/it-pandemic-fatigue-winter-blues

    feel like doing it. The good news is that the shortest day of the year is behind us, and we are getting ... sunscreen, even winter sun can cause damage). Fortunately, SAD does not typically last into the summer, and ...

  7. Severe Weather on the Farm

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/severe-weather-farm

    a large rainfall event upstream. Don’t get caught in severe weather this spring and summer ...

  8. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    States Agency for International Development (USAID) and Purdue University’s Food Safety Innovation Lab ... https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety Dr. Kowalcyk speaks on this project on November 19, 2020 on a panel from 9:00-10:30am EST.  ... https://ag.purdue.edu/food-safety-innovation-lab/events/ For more information:  ...

  9. Luis Cañas, Ph.D.

    https://ipa.osu.edu/people/luis-ca%C3%B1as-phd

    Entomology and Director of International Programs in Agriculture at Ohio State University. Dr. Cañas is ... nationally and internationally recognized as an expert in the management of insect pests that attack plants ... international experience managing projects in various regions of the world. His research provides applied ...

  10. Education

    https://agnr.osu.edu/programs/animals/aquaculture/education

    Carbondale Buckeye Aquafarming Newsletter Summer 2019 (pdf) Spring 2018 (pdf) Summer 2017 (pdf) Spring 2017 ... (pdf) Winter 2016   (pdf) Summer 2016   (pdf) Education Resources Advice from the Experts ...

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