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  1. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    standing, or Grad standing. Not open to students with credit for 650. While subject to change, this class is ...

  2. CFAES Distinguished Professor

    https://fst.osu.edu/home/slides/cfaes-distinguished-professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor_blank Image Slide ...

  3. Unit Operations in Food Processing

    https://fst.osu.edu/courses/fdscte-5400

    4000 (Micrbiol 509), or permission of instructor. Not open to students with credit for 630 or FABEng ...

  4. Technical Problem Solving

    https://fst.osu.edu/courses/fdscte-5730

    open to students with credit for 696. While subject to change, this class is offered every Spring ...

  5. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    or 4410, or permission of instructor. Not open to students with credit for FABEng 7430. Cross-listed ...

  6. HAI Club Hosts 2nd Annual Goat Yoga Event

    https://chaire.osu.edu/news/hai-club-hosts-2nd-annual-goat-yoga-event

    The Human-Animal Interactions Club, CHAIRE's undergraduate student organization, recently ...

  7. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    a Fellow of the Institute of Food Technologists and in 2020 became a Fellow of the International Academy of ...

  8. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...

  9. Nicole Lorig Passes PhD Candidacy Exam

    https://chaire.osu.edu/news/nicole-lorig-passes-phd-candidacy-exam

    Last week, CHAIRE graduate student Nicole Lorig successfully passed her candidacy exam, officially ...

  10. Ellia La Receives Graduate Associate Leadership Award

    https://fst.osu.edu/news/ellia-la-receives-graduate-associate-leadership-award

    State’s recognition of the exceptional leadership provided by graduate students as leaders (on and off ... campus) while being an OSU graduate (master’s or doctoral) student. Ellia is advised by Dr. Monica Giusti ... and is currently a PhD student in the Department of Food Science and Technology and is also pursuing ...

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