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  1. Natural Organic Lawn Care

    https://ohioline.osu.edu/factsheet/hyg-4031

    maintenance are available by searching  ohioline.osu.edu. Renovating an old lawn in late summer/early fall ... performed at a soil-testing lab. Most tests will measure pH and various nutrient levels. Also included will ... summer heat can also be used the kill the existing grass, though this may be difficult to do based on the ...

  2. Is It Pine, Spruce, or Fir?

    https://ohioline.osu.edu/factsheet/anr-80

    Extension. canr.msu.edu/news/pine_spruce_or_fir_getting_to_know_michigan_evergreen_trees (Accessed ...

  3. Brown Rot of Stone Fruits

    https://ohioline.osu.edu/factsheet/plpath-fru-29

    masses of brownish-gray spores. The diseased flowers usually remain attached into the summer. Young ... May and June. These summer spores are easily detached, and, like the ascospores, are mainly ... 70 degrees F are most favorable for disease development. Following spring and summer rainy periods, ...

  4. Bacterial Crown Gall of Fruit Crops

    https://ohioline.osu.edu/factsheet/plpath-fru-19

    rough, spongy (soft), and wart-like. They usually form in late spring or early summer and can be formed ...

  5. Cork Spot and Bitter Pit of Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-01

    soil of apple trees for one to two years. Remove excessive growth and water sprouts with summer pruning ...

  6. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    a minimum internal temperature of 145 F. Serve pork chops with cherry sauce spooned over them. For ...

  7. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    be labeled as having "good internal quality" by USDA standards. Table 1. Examples of USDA ... soluble  solid level Cantaloupe "Very good internal quality" 11% "Good internal ... quality" 9% Watermelon "Very good internal quality" 10% "Good internal quality" 8% The ...

  8. Growing Onions in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1616

    Laboratory” (HYG-1133) for more information on soil testing, lab selections, and procedures used in labs. It ...

  9. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    Mark Badertscher, OSU Extension, Hardin County ANR Educator Operating a hay baler safely is a concern in late July and early August when there is still straw in the field and later cuttings of hay to be made. Oftentimes wheat and hay fields that have more ...

  10. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-594

    removed every five years and inspected for internal corrosion and thread deterioration. Excess flow valve ...

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