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Flavor Chemistry
https://fst.osu.edu/courses/fdscte-7670
FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...
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Global Health and Environmental Microbiology
https://fst.osu.edu/courses/fdscte-6320
detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...
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Engineering Applications in Agriculture
https://fabe.osu.edu/courses/agsysmt-4300
agriculture. Prereq: Math 1130 (130) or 1148 (148). Not open to students with credit for 301 or students ...
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Fluid Power and Electronics in Agricultural Machinery
https://fabe.osu.edu/about-us/courses/agsysmt-4560
Prereq: AgSysMt 2310 (AgSysMgt 310) and 3360 (360). Not open to students with credit for AgSysMgt 560. ...
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Food Colors and Pigments
https://fst.osu.edu/courses/fdscte-7630
Grad standing, or permission of instructor. Not open to students with credit for 724. Graduate 3.0 7630 ...
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Graduate Seminar
https://fst.osu.edu/courses/fdscte-8991
standing. Not open to students with credit for 850.01. Repeatable to a maximum of 5 cr hrs. Graduate 1.0 Dr. ...
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Wine and Beer in Western Culture
https://fst.osu.edu/courses/fdscte-1120
production techniques, and stylistic considerations. Prereq: Not open to students with credit for 170. ...
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Instrumental Analysis II Molecular and Spectral Analysis Techniques
https://fst.osu.edu/courses/fdscte-7611
instructor. Not open to students with credit for 833. Graduate 3.0 FDSCTE_7611.pdf Autumn 2021 Dr. Yael ...
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Phytochemicals in Human Health: Crops to the Clinic
https://fst.osu.edu/courses/fdscte-7830
(511) or 5613 (613), or equiv; or permission of instructor. Not open to students with credit for 7810. ...
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Dairy Processing
https://fst.osu.edu/courses/fdscte-5420
milk products. Prereq: 2400 (401) and MicrBio 4000 (509). Not open to students with credit for 610. ...