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  1. Advanced Nutritional Genomics

    https://ansci.osu.edu/courses/animsci-8836-0

    graduate students about current research findings in the areas of genomics, proteomics and metabolomics as ...

  2. Data Analysis and Interpretation for Decision Making

    https://ansci.osu.edu/courses/animsci-2260

    ANIMSCI 2260 Introduces students to the use of statistics in data analysis and interpretation. ... Students develop skills in quantitative literacy and logical reasoning. Prereq: Math 1130, 1148, 1150, or ... 1151. Not open to students with credit for AEDEcon 2205, ComLdr 3537, ENR 2000, HCS 2260, or Stat 1450. ...

  3. Alexandria Crist

    https://ansci.osu.edu/our-people/alexandria-crist

    Alexandria Crist Beef Center Asst Manager crist.131@osu.edu OSU Beef Center Alex is working on her MS degree in reproductive physiology.- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. International Agreements

    https://ipa.osu.edu/opportunities/international-agreements

      CFAES International Programs works closely with the Office of International Affairs (OIA) at ... Environmental Sciences and other international institutions. The two primary types of agreements are Memoranda ... International Agreements Country Partner Agreement Year of Creation Year of Expiration Australia Central ...

  5. Freshman Research Seminar: Contemporary Animal Biology Research

    https://ansci.osu.edu/courses/animsci-2500h

    Only open to students with 60 cr hrs or fewer. Prereq: Honors standing, or permission of instructor. ... Not open to students with credit for 299H. Undergraduate 2.0 Macdonald Wick In Person Lecture Animal ...

  6. Grantsmantship

    https://ansci.osu.edu/courses/animsci-8835

    ANIMSCI 8835 Capstone course for the OSUN PhD program will train students on grantsmanship skills. ... Prereq: Grad standing. Not open to students with credit for FdScTe 8835 or HumnNtr 8835. Cross-listed in ...

  7. Bar-B-Que Science

    https://ansci.osu.edu/courses/meatsci-2010

    MEATSCI 2010 Investigating methods to prepare various meat products. Students will gain experience ... products. Students will be introduced to product sensory techniques. Undergraduate 2.0 Autumn 2022 Michael ...

  8. Introduction to Equine Studies

    https://ansci.osu.edu/courses/animsci-2221

    ANIMSCI 2221 Introduces students to equine studies. Uses of the horse, their economic impact on ... disease are emphasized. Prereq: Not open to students with credit for 201. Undergraduate 3.0 Autumn 2022 ...

  9. Feeding Management and Records Analysis for Dairy Cattle

    https://ansci.osu.edu/courses/animsci-5033

    ANIMSCI 5033 Stimulates student awareness of unique nutrient metabolism systems and strategies ... Prereq: 3130 (330), or Grad standing, or permission of instructor. Not open to students with credit for ...

  10. Global Dairy Industries

    https://ansci.osu.edu/courses/animsci-240007

    ANIMSCI 2400.07 An opportunity for students to study the culture; political, economic, and social ... Dairy Industry Outside the US. Concur: 3797.07. Not open to students with credit for 697.04. ...

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