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  1. Advanced Meat Science

    https://ansci.osu.edu/courses/meatsci-5510

    open to students with credit for AnimSci 605. Graduate Undergraduate 3.0 Autumn 2022 Macdonald Wick In ...

  2. Equine Facilities, Marketing, and Management

    https://ansci.osu.edu/courses/animsci-3101

    (200), 2221 (201), or 2300H (200H). Not open to students with credit for 341. Undergraduate 3.0 Autumn ...

  3. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600e

    and trade on a global scale. Prereq: Honors standing. Not open to students with credit for 360 or ...

  4. Dairy Cattle Selection and Evaluation

    https://ansci.osu.edu/courses/animsci-3307

    Soph standing or above, or permission of instructor. Not open to students with credit for 207. ...

  5. Nutrition Research Ethics

    https://ansci.osu.edu/courses/animsci-7789

    students with credit for HumnNtr 7789. Cross-listed in HumnNtr. Graduate 1.0 Autumn 2022 Jeffrey L. Firkins ...

  6. Meat Animal and Carcass Evaluation

    https://ansci.osu.edu/courses/meatsci-3310

    Prereq: Not open to students with credit for AnimSci 305. Undergraduate 3.0 Autumn 2022 Lyda G. Garcia In ...

  7. Non-Ruminant Nutrition

    https://ansci.osu.edu/courses/animsci-5032

    students with credit for 630.02. Graduate Undergraduate 3.0 Spring 2023 Michael Lilburn Ana S. Grum In ...

  8. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    students with credit for AnimSci 355.02. Undergraduate 3.0 Spring 2023 Lyda G. Garcia Michael Cressman In ...

  9. Dairy Herd Management

    https://ansci.osu.edu/courses/animsci-4007

    alternatives and decision making. Prereq: 2200.01, and 3130 (330) or 3147 (317). Not open to students with ...

  10. Food Carbohydrates and Proteins

    https://ansci.osu.edu/courses/animsci-7640

    (511), or permission of instructor. Not open to students with credit for FdScTe 822 or 823. Cross-listed ...

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