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  1. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... Micrbiol 509 or equiv. Not open to students with credit for 830.10, FdScTe 8834 (830.10), or HumnNtr 8834 ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ...

  2. 2022 ASAS Midwest Section Award Recipients- Outstanding Young Researcher Award- Benjamin M. Bohrer

    https://cfaes.osu.edu/recognition/2022-asas-midwest-section-award-recipients-outstanding-young-researcher-award-benjamin-m

    faculty at The Ohio State University in the summer of 2020. Dr. Bohrer classifies his research into four ... technology, and the nutrition and digestibility of protein foods. He is also heavily involved with student ... mentoring, student education, and service activities. Finally, Dr. Bohrer serves on various committees with ...

  3. PDF Archive

    https://southcenters.osu.edu/newsletter/pdf-archive

    activities at OSU South Centers. Spring/Summer 2022 Winter 2022 Achievements Edition Summer 2021 Spring 2021 ... Winter 2021 Achievements Edition F all 2020 Spring 2020 Winter 2020 Achievements Edition Fall 2019 Summer ... 2019 Spring 2019 Winter 2019 Achievements Edition Fall 2018 Summer 2018 Spring 2018 Spring 2017 Winter ...

  4. Tips for spring cleaning your kitchen from Fight BAC!

    https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac

    Summary from Food Safety News: "Spring is here, even if the weather might not quite feel like ...

  5. Michala Krakowski

    https://foodsafety.osu.edu/people/michala-krakowski

    Michala Krakowski Intern Department of Food Science and Technology, The Ohio State University ... Biology from The Ohio State University Students ...

  6. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    Points (HACCP) 2.0 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ... operation and develop a HACCP plan. Prereq: 2400. FDSCTE 5310 Food Quality Assurance 3.0 Provides students ...

  7. Investiture of Dr. Daniel K. Wims as the 12th President of Alabama Agricultural and Mechanical University (AAMU)- Daniel K. Wims, Master of Science degree in Agricultural Extension Education from the Ohio State University in 1989

    https://cfaes.osu.edu/recognition/investiture-dr-daniel-k-wims-the-12th-president-alabama-agricultural-and-mechanical

    Education from the Ohio State University in 1989 A team of Alabama A&M University students, faculty and ...

  8. Ohio State scientist appointed chair of FDA Science Board

    https://cfaes.osu.edu/news/articles/ohio-state-scientist-appointed-chair-fda-science-board

    Government Relations News Tips and Events Media Advisory Business and Economics College Events/Announcements ...

  9. Spring Plant Sale Fundraiser- Friends of Chadwick Preview Party

    https://cfaes.osu.edu/news/events/spring-plant-sale-fundraiser-friends-chadwick-preview-party

    event benefit the 40-acre OSU Chadwick Arboretum and public learning garden and OSU student ... planted hypertufa planters. Ohio State University student horticulturist organizations will sell ... vegetables and the Plant Pathology Graduate Students Association will offer highly sought after native ...

  10. Time to Act on Climate Change: April 20, 2022

    https://cfaes.osu.edu/news/events/time-act-climate-change-april-20-2022

    Extension, and co-sponsored by the Undergraduate Student Government Sustainability Committee. Join us for ... serve by working in economic development, and she went on to receive a master’s degree in international ... previously president at Conservation International, where she oversaw all programs across 29 countries and ...

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