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  1. What Schools Need to Know to Enhance School-Family Engagement within their Grandfamily Communities

    https://ohioline.osu.edu/factsheet/hgy-5810

    administrators, staff, and coaches who interface with students and their families. It also refers to the culture ... Epstein, J. L., Sheldon, S. B., & Fonseca, E. (2015). Engaging families to support students’ transition ... Biggest concerns of school personnel about students raised by grandparents. Children and Youth Services ...

  2. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    it is managed, and how it is used internally by the farm and externally by others.   A farm digital ... with them? List all. How do you plan to share data both internally and externally?  What is your ... internal plan to store, archive, and secure data? Do you have a local storage device at the farm (i.e., ...

  3. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    guideline update from the American College of Physicians. Annals of Internal Medicine, 166(11), 818-839. ... immigrant status, and economic status in the United States. European Journal of Internal Medicine, 64, ... prevalence of osteoporosis in the USA. Osteoporosis International: A Journal Established as Result of ...

  4. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    a reputable seed dealer. Note that this means the seed has been cleaned and has a certified lab ...

  5. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    based on the virus genes and ability to cause disease and death in chickens in a lab setting. LPAI ... infection in poultry (H5 or H7 viruses) can cause disease that affects multiple internal organs resulting in ... million domestic birds (International Steering Committee for Surveillance for Highly Pathogenic Avian ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  7. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    seed dealer. Note that this means the seed has been cleaned and has a certified lab-tested germination ...

  8. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    about 5–7 PPM are caused by increased uptake of CO 2 by plants in the summer in the Northern Hemisphere. ... something to reduce CO 2 emissions and concentrations. A number of important international agreements ... designed to cut CO 2 emissions have been signed by the international community over the past two decades. ...

  9. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    and Consumer Sciences, and Emily Maneval, Student Assistant, Ohio State University Extension Community ... the root vegetables in the near future. A CSA summer box might include zucchini, eggplant, and ... recommended to refrigerate them only one to two days before they start to develop soft spots. Summer squash ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Composition and Function. At the end of the course, students should have clear understanding of the ...

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