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  1. Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults

    https://ohioline.osu.edu/factsheet/HYG-5565-11

    Most are foodborne (80%) and 20% of cases are associated with recent travel. Cases peak in the summer ...

  2. Pruning and Care of Tree Wounds

    https://ohioline.osu.edu/factsheet/HYG-3311-09

    Ohio, this means that pruning should take place in the spring to early summer (March–June), although ...

  3. Overview and Cost of a Small-Scale Aquaponic Build at The Ohio State University

    https://ohioline.osu.edu/factsheet/anr-0105

    Aquaculture Extension, Ohio State University Extension In the summer of 2019, The Ohio State University ...

  4. Piao Yang

    https://plantpath.osu.edu/our-people/piao-yang

    Student Association (PPGSA), The Ohio State University, Columbus, Ohio, USA (2020-2021) Chair of Lab ... PAMP-Triggered Immunity. International Journal of Molecular Sciences 23, 3857. 10.3390/ijms23073857. Chen, X., ... against the Bacterial Pathogen Infection. International Journal of Molecular Sciences 21, 5547. ...

  5. Sprayers for Effective Pesticide Application in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-533

    shroud with internal deflector plates for uniform distribution of the air from top to bottom of the air ... air ducts in a vineyard. Photo by hardi-international.com. 4. Multi-Row Adjustable Sprayers Spraying ... Photo by hardi-international.com. Figure 32a. Sprayer with single vertical manifolds between rows with ...

  6. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    Conspicuous clusters along twigs at the base of leaves, appearing early spring to early summer. Creamy-colored ... mature in late summer and fall. Fruits persist throughout the winter. Seeds remain viable in the soil for ... effective when initiated in early summer, when stored food reserves are at their lowest. In order to achieve ...

  7. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ... support and strength, keeps the body moving, and protects internal organs. The bones, connected by joints, ...

  8. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    Janahar, Graduate research associate and doctoral student, Department of Food Science and Technology, The ...

  9. Annika Pratt

    https://plantpath.osu.edu/our-people/annika-pratt

    Science, Spanish; minor in Chemistry, Concordia University Research Experience [2020] Summer Research ...

  10. Thomas K. Mitchell

    https://plantpath.osu.edu/our-people/thomas-k-mitchell

    Education, American Phytopathological Society News > Powerful DNA Applications for Fungal Pathogens > ...

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