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  1. Staying Safe in the Sun

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/staying-safe-sun

    Kate Homonai, OSU Extension Educator, Family & Consumer Sciences, Vinton County Do you ever stop to think about how amazing the sun is? It is a star that is tens of millions of miles away from earth, yet provides just the right amount of heat and ligh ...

  2. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring ... 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider In Person Distance Learning Columbus ...

  3. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  4. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    Students in the department come from very diverse backgrounds including international students, students ... spring or summer admission? A: Students are welcome to apply for off-terms (Spring and Summer); however, ... we accept the majority of students in the Autumn due to lab openings and advisor and funding ...

  5. Gage Smith

    https://acel.osu.edu/our-people/gage-smith

    Gage Smith Graduate Student smith.10766@osu.edu BS, The Ohio State University, Community ...

  6. Molly Michael

    https://acel.osu.edu/our-people/molly-michael

    Molly Michael Graduate Student michael.268@osu.edu BS, The Ohio State University, Animal Science ...

  7. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... 5536 (636.01) or Micrbio 5536, or Grad standing. Not open to students with credit for 636.02 or Micrbio ... semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...

  8. Student Opportunities

    https://chaire.osu.edu/student-opportunities

    and events throughout the year for students! Below is a list of our ongoing events and programs: ... experience at the Wilds. Hear about students' experiences at the 2021 course at this link:  Wilds Short ... Education             Undergraduate Research If you are a student interested in research in human-animal ...

  9. Major Requirements

    https://acel.osu.edu/current-students/undergraduate/major-requirements

    University is committed to educating our students and preparing them for a successful career in the ... (Enrolled Summer 2018- Summer 2019) Agricultural Communication (Enrolled Autumn 2019 and thereafter) ... Agriscience Education (Enrolled Autumn 2015- Summer 2019) Agriscience Education (Enrolled Autumn 2019 and ...

  10. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...

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