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  1. Danielle Voss

    https://fst.osu.edu/our-people/danielle-voss

    Danielle Voss PhD Student voss.129@osu.edu 340C Parker Food Science and Technology Building 2015 ...

  2. High-Risk Category: Meals, Food and non-Alcoholic Beverages

    https://cfaesfinance.osu.edu/service-center-resource-guides/high-risk-category-meals-food-and-non-alcoholic-beverages

    compliance and Audit reviews.  Confirm Allowability: Internal dialogue with CFAES fiscal staff is strongly ... group-based events with employees, non-employees and/or students.         Each specific scenario may have ... it’s strongly encouraged internal discussion with fiscal staff occur prior to providing food.      ...

  3. Chloe Chiu

    https://entomology.osu.edu/our-people/chloe-chiu

    Chloe Chiu Graduate Student, Meuti Lab chiu.342@buckeyemail.osu.edu https://u.osu.edu/meutilab/ ... Now, she is a Masters student in Dr. Megan Meuti’s lab investigating how photoperiod may influence ... lab studying and identifying freshwater aquatic larvae and Dr. Richard Redak’s lab studying the Glassy ...

  4. Manpreet Kaur

    https://fst.osu.edu/our-people/manpreet-kaur

    Manpreet Kaur PhD Student kaur.333@osu.edu 44B Howlett Hall 2015 Fyffe Road LinkedIn Profile- Any- ...

  5. The Importance of Gratitude; And Turkey Tips

    https://wayne.osu.edu/news/importance-gratitude-and-turkey-tips

    the internal temperature rises about 140 degrees as quickly as possible. *A whole turkey is safe when ... cooked to a minimum internal temperature of 165 °F as measured with a food thermometer. Check the ... internal temperature in the innermost part of the thigh and wing and the thickest part of the breast. For ...

  6. Yalan Wu

    https://fst.osu.edu/our-people/yalan-wu

    Yalan Wu PhD Student wu.5671@osu.edu 330G Parker Food Science and Technology Building 2015 Fyffe ...

  7. Fuel for Finals! Supporting our students well-being.

    https://entomology.osu.edu/events/fuel-finals-supporting-our-students-well-being

    our students, and we want to fuel you for finals with good feelings and food! Drop in for free pizza. ... 7 11:30am-1:30pm COLUMBUS STUDENTS: 200 Kottman Hall anytime from 11:30am until 1:30pm. WOOSTER STUDENTS: 300 ...

  8. Procurement and Payment Standards

    https://cfaesfinance.osu.edu/service-center-resource-guides/procurement-and-payment-standards

    Supplier Type 1 st Option Internal Supplier Internal University suppliers should be given initial ... approvals to proceed.   Progressive Decision-Making:  Payment Method Type 1 st Option Internal Supplier ... Internal Service Delivery (ISD) billing journal. 2 nd Option MarketPlace MarketPlace (BuckeyeBuy) automated ...

  9. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    (Plas-Labs, Inc) High speed centrifuge (Eppendorf) UV/Vis Spectrometer (Genesys 150, Thermo Scientific) ... food products. Equipment for the Seiberling Food Engineering Labs is housed in multiple locations ... a resolution of 5 ng/cm2 Dairy Processing Pilot Plant The Seiberling Food Engineering Labs include equipment ...

  10. UniPrint

    https://cfaesfinance.osu.edu/service-center-resource-guides/uniprint

    prioritization of both supplier type and payment method.  By policy, University “Internal Suppliers ” and ... interdepartmental transfers are priority options.  UniPrint is an “Internal Supplier” with payment facilitated by ... “Internal Service Delivery” (ISD) billing journal.    Benefits of UniPrint UniPrint is one-stop for customer ...

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