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  1. OSU Dairy Outlook and Risk Management Miniseries

    https://agnr.osu.edu/events/osu-dairy-outlook-and-risk-management-miniseries-1

    market fundamentals and international trade prospects on November 17, 2020. Session three will be ...

  2. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

  3. Global One Health Day 2020 Conference- Nov 5-7

    https://grad.cfaes.ohio-state.edu/news/global-one-health-day-2020-conference-nov-5-7

    bring global stakeholders (campus, local, state, national and international) together to discuss ... key local, state, national and international stakeholders to facilitate knowledge-sharing As we ... p.m. EST. Read more Student registration is free- register now! ...

  4. 2020 Agricultural Policy and Outlook Conference Day 3

    https://agnr.osu.edu/events/2020-agricultural-policy-and-outlook-conference-day-3

    election may have on the global economy. Few topics have been studied and debated as much as international ... sustainability fits within trade, and the ways trade is adapting to changing international policies.   The 2020 ...

  5. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...

  6. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ... a chocolate product as part of a virtual company. Students taste commercial products. Prereq: Not open to ... students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP21.pdf Spring 2021 Dr. Louise Campbell In ...

  7. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    FDSCTE 7650 Provide the students with an understanding of the chemistry and physical properties of ... students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

  8. Agricultural and Natural Resources Madness

    https://agnr.osu.edu/events/agriculture-and-natural-resources-madness

    Health Watch Replay 3:00 p.m. tip-off Young Farm Workers: Guidelines for Hiring and Assigning Farm Chores ... Wayne Ellett Plant and Pest Diagnostic Clinic Francesca Rotondo, Research Associate 2-B/H (Miller Lab ... Miller, Distinguished Professor, OSU CFAES Vegetable Pathology, Diagnostics, International Development ...

  9. Buckeye Diversity Dialogue Series

    https://grad.cfaes.ohio-state.edu/news/buckeye-diversity-dialogue-series-0

    The Council of Graduate Students'  Buckeye Diversity Dialogue Series  provides opportunities ... for Ohio State graduate students to have intentional conversations about relevant issues of ... Gregoire, PhD Dean College of Social Work Supporting Students in Recovery 9/30 Mo-Yee Lee, PhD, MSW ...

  10. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ... open to students with credit for 636.01 or Micrbio 5536 (Micrbiol 636.01). Cross-listed in Micrbio. ...

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