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VOLUME 25: ISSUE 4
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4
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Sochina Ranjit
https://fst.osu.edu/our-people/sochina-ranjit
Sochina Ranjit PhD Student ranjit.5@buckeyemail.osu.edu 220B Parker Food Science and Technology ...
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Do Not Let Your Dairy Cows Strike Out this Summer
their cows to win during the summer. Summertime heat brings serious consequences to dairy cows. The ... visible signs of summer heat to dairy cows can be one or a combination of the following signs in your ... consistency, higher somatic cell count, and lower milk components. The invisible signs of summer heat stress ...
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Belury Appointed Food Science and Technology Chair
https://fst.osu.edu/news/belury-appointed-food-science-and-technology-chair
collaborations with university partners and external stakeholders to increase state, national, and international ...
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FST Special Edition Newsletter – 2023 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation
Once again, graduating FST students have been given an opportunity to share with us some of their ... to remember. Congratulations to all the students from the Department of Food Science and Technology ... to also check out the SP23 Graduate Photo Album Undergraduate Students James Bates – The supportive ...
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Eric Richer
https://agnr.osu.edu/people/eric-richer
University farm management field specialists hired into the newly launched Farm Financial Management and ...
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Undergraduate
https://fst.osu.edu/undergraduate
Technology, Food Business Management (FBM), and Culinary Science. Our majors offer students hands-on ... students (approximately 70 students). Individual awards ranged from $725 to $13,800. Our majors have ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
Endocrinology in the Department of Internal Medicine and in Environmental Health Science in the College of ... Professor of Professional Practice – pohlschneider.1@osu.edu Internship Coordinator. Student recruitment ...
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BTK
process' link in that email to finish Ohio State CFAES Canvas account setup. Existing students can follow ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/continuing-education/osu-graduate-courses
Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... 509 or equiv. Not open to students with credit for 830.10, FdScTe 8834 (830.10), or HumnNtr 8834 ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ...