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  1. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in ...

  2. Southern Ohio Specialty Crop Webinar Series

    https://agnr.osu.edu/events/southern-ohio-specialty-crop-webinar-series

    and maintain the vines to maximize their fruit production. We will discuss both summer and winter ... mid-summer and winter pruning. Finally, we will review those pests that create havoc and chaos for those ...

  3. Lingying Zhao

    https://fabe.osu.edu/our-people/lingying-zhao

    students. She has authored more than 166 publications (peer-reviewed journal articles, proceedings articles, ... presentations at regional, national, international conferences, and extension meetings. She has been an active ...

  4. Ohio Agriculture and Natural Resources (ANR) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-agriculture-and-natural-resources-anr-program-review

    Extension Agriculture and Natural Resources Internal Self-Study Report prepared by Samuel Custer (ANR ...

  5. Ohio Family and Consumer Sciences (FCS) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-family-and-consumer-sciences-fcs-program-review

    Extension Family and Consumer Sciences Internal Self-Study Report prepared by Pat Bebo (FCS assistant ...

  6. Department of Extension Peer Evaluation of Teaching

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-peer-evaluation-teaching

    characteristics: enthusiastic, self-confident, professional, interested in student success, approachable and ...

  7. Capstone Design II

    https://fabe.osu.edu/courses/fabeng-4910

    of a specific system within the student's area of specialization. Continuation of Capstone ... Design I. Prereq: 4900. Not open to students with credit for 725. Undergraduate 3.0 In Person Columbus ...

  8. Capstone Design I

    https://fabe.osu.edu/about-us/courses/fabeng-4900

    communication of a specific system within the student's area of specialization. Must be taken during last ... full academic year in FABEng. Prereq: 3150. Not open to students with credit for 725. Undergraduate 3.0 ...

  9. Engineering Applications in Agriculture

    https://fabe.osu.edu/courses/agsysmt-4300

    agriculture. Prereq: Math 1130 (130) or 1148 (148). Not open to students with credit for 301 or students ...

  10. Research Methods in Food, Agricultural, and Biological Engineering

    https://fabe.osu.edu/courses/fabeng-7210

    Engineering. Not open to students with credit for 801. Graduate 3.0 In Person Columbus Graduate – FABE Food, ...

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