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  1. Waldo Two-Day Tax School, Nov. 10-11, 2016

    https://farmoffice.osu.edu/events/waldo-two-day-tax-school-nov-10-11-2016

    Gibsonburg. Nov. 7-8-- Kent State University, Student Center, 1075 Risman Drive, Kent. Nov. 10-11-- All ...

  2. Columbus Two-Day Tax School, Dec. 8-9, 2016

    https://farmoffice.osu.edu/events/columbus-two-day-tax-school-dec-8-9-2016

    University, Student Center, 1075 Risman Drive, Kent. Nov. 10-11-- All Occasions Banquet Center and Catering, ...

  3. Ashland Two-Day Tax School, Nov. 28-29, 2016

    https://farmoffice.osu.edu/events/ashland-two-day-tax-school-nov-28-29-2016

    Gibsonburg. Nov. 7-8-- Kent State University, Student Center, 1075 Risman Drive, Kent. Nov. 10-11-- All ...

  4. Lima Two-Day Tax School, Nov. 17-18, 2016

    https://farmoffice.osu.edu/events/lima-two-day-tax-school-nov-17-18-2016

    University, Student Center, 1075 Risman Drive, Kent. Nov. 10-11-- All Occasions Banquet Center and Catering, ...

  5. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... 509 or equiv. Not open to students with credit for 830.10, FdScTe 8834 (830.10), or HumnNtr 8834 ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ...

  6. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    News Release from USDA | FSIS Summary of the Announcement from the USDA and FSIS:  On Tuesday, ... of the product not reaching the internal temperature needed to destroy  Salmonella. In addition, it ... may be difficult for a consumer to determine an accurate internal temperature of these products ...

  7. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Points (HACCP) 2.0 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ... operation and develop a HACCP plan. Prereq: 2400. FDSCTE 5310 Food Quality Assurance 3.0 Provides students ...

  8. Taking Control of Student Loan Debt Virtual Workshop

    https://franklin.osu.edu/events/taking-control-student-loan-debt-virtual-workshop-38

    Drowning in student loan debt? Ready to equip yourself with tools to minimize the burden of ... student loan debt? Then our workshop is perfect for you.  Topics Covered: Navigating the U.S. Department ... than half-time Budgeting Repayment plans for your federal student loans Steps you can take if ...

  9. Taking Control of Student Loan Debt Virtual Workshop

    https://franklin.osu.edu/events/taking-control-student-loan-debt-virtual-workshop-37

    Drowning in student loan debt? Ready to equip yourself with tools to minimize the burden of ... student loan debt? Then our workshop is perfect for you.  Topics Covered: Navigating the U.S. Department ... than half-time Budgeting Repayment plans for your federal student loans Steps you can take if ...

  10. Taking Control of Student Loan Debt Virtual Workshop

    https://franklin.osu.edu/events/taking-control-student-loan-debt-virtual-workshop-36

    Drowning in student loan debt? Ready to equip yourself with tools to minimize the burden of ... student loan debt? Then our workshop is perfect for you.  Topics Covered: Navigating the U.S. Department ... than half-time Budgeting Repayment plans for your federal student loans Steps you can take if ...

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