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  1. Development Sociology in Theory and Practice

    https://senr.osu.edu/courses/rurlsoc-8500

    international development and globalization practices, objectives, and policies. Contemporary issues in ... development and globalization. * Sp Sem (even years). Prereq: Grad standing. Not open to students with credit ...

  2. SENR News Highlights

    https://senr.osu.edu/news/senr-news-highlights-7

    graduate students, who received funding awards through the CFAES Internal Grants Program.  Vicky ... SENR News Highlights Late March 2021 News Highlights for the School of Environment and Natural ... the Endangered Species Act is “warranted but precluded” on December 15, 2020.  Featured News ...

  3. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person Distance ...

  4. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person ...

  5. Featured Speakers

    https://senr.osu.edu/node/9774

    roles to those industries to help scale conservation-positive practices.  Involving students in field ... Auburn University (PhD) before becoming a part of the Terrestrial Wildlife Ecology Lab over 8 years ago ...

  6. Great Lakes Education Workshop

    https://senr.osu.edu/courses/enr-5611

    Lakes in formal and nonformal education settings. Taught at F.T. Stone Lab. Su Sem. Prereq: Jr standing ...

  7. Workshop in Environmental Education

    https://senr.osu.edu/courses/enr-5690

    approaches and current developments in content and methodology. Taught at F.T. Stone Lab. Su Sem. Prereq: Jr ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  9. Exploring Sustainability: SUSTAINS LC Seminar

    https://senr.osu.edu/courses/enr-1200

    ENR 1200 This seminar course is designed for SUSTAINS Learning Community students to explore their ... Students must be a part of the SUSTAINS Learning Community in order to take this seminar. Prereq: Must be ...

  10. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ... journals including Journal of Food Process Engineering, Food Engineering Reviews, International Journal of ... Food Properties, Food and Bioprocess Technology and International Journal of Food Engineering. Dr. ...

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