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CFI Public Comments
https://foodsafety.osu.edu/translating-science/cfi-public-comments
policy, graduate students frequently lead the work to analyze the proposed rule and organize the Center’s ...
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Food Lipids
https://fst.osu.edu/courses/fdscte-7650
FDSCTE 7650 Provide the students with an understanding of the chemistry and physical properties of ... students with credit for 820 and 821. While subject to change, this class is offered every Spring semester ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...
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Advanced Food Microbiology
https://fst.osu.edu/courses/fdscte-7536
microorganisms. Prereq: 5536 (636.01) and Micrbio 4100 (520), or permission of instructor. Not open to students ... graduate student coordinator about when this class will be offered. Graduate 2.0 7536 Advanced Microbiology ...
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Flavor Chemistry
https://fst.osu.edu/courses/fdscte-7670
FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...
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Food Microbiology Lecture
https://fst.osu.edu/courses/fdscte-5536
FDSCTE 5536 Microbiology as applied to food. Students learn about microorganisms that spoil food ... open to students with credit for 636.01 or Micrbio 5536 (Micrbiol 636.01). Cross-listed in ...
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Sixty Years of Peace Corps at The Ohio State University: Honoring the Past, Preparing for the Future: April 6 & 7
to an international presence at Ohio State, this retrospective view of the Peace Corps offers ... will be of interest to students, faculty and staff from a number of interdisciplinary programs ... influenced by international affairs and globalization, and all are invited to participate. Attendees can ...
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Brewing Science Minor
https://fst.osu.edu/undergraduate/brewing-science-minor
The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...
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Business Purpose Helpful Hints
https://cfaesfinance.osu.edu/cfaes-resource-guides/business-purpose-helpful-hints
Internal and External Audits. Helpful Hints: Below is guidance for constructing an effective “ Business ... and Personal Reimbursement Workday RQ: “ Internal Memo ” field ER: “ Header Memo ” and/or “ Expense ... Smith’s lab tests stream water for chemical run-off levels May through October. Sealable bottles needed ...
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Principles of Crystallization Processes in Food Systems
https://fst.osu.edu/courses/fdscte-7660
crystallization and others its prevention. Check with the FST graduate student coordinator about when this class ...