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  1. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    possibility.    CFI regularly engages undergraduate and graduate students in its work, both through funded and ... unfunded opportunities, such as student practicums and internships.  If you are interested in learning more ... opportunities for you to be a part of whether you're a veterinary medicine student, a public affairs ...

  2. Lab Shareables

    https://ess.osu.edu/resources/templates-and-lab-shareables/lab-shareables

    The following resources are for sharing with potential internal and external partners, as well as ... interested graduate students and colleagues. ESS Summary document ...

  3. Environmental Specialist 2 (Stormwater), (20047831)

    https://epn.osu.edu/jobs/855

    Responds to internal and external requests for technical assistance related to erosion, sediment and storm ...

  4. National Food Safety Education Month: Minimum Internal Cooking Temperatures

    https://foodsafety.osu.edu/news/national-food-safety-education-month-minimum-internal-cooking-temperatures

    internal temperatures for meat and poultry prior to consumption. You should always use a food thermometer ... to assure that raw meat, eggs, poultry, and seafood have reached a safe minimum internal temperature. ...

  5. NEON Lead Field Technician- Temporary-Domain 11

    https://epn.osu.edu/jobs/856

    dusk, and weekends depending on the work assignment. The ratio of field to lab work is about 75% field ... and 25% office and lab duties. Frequent overnight travel (e.g., semi-monthly for 3-4 nights) is ...

  6. Advancing environmental justice in extreme heat and adapting through collaborative networks

    https://epn.osu.edu/events/advancing-environmental-justice-extreme-heat-and-adapting-through-collaborative-networks

    Fried, MS, doctoral students in the School of Environment and Natural Resources at The Ohio State ... The Ohio State University, School of Environment and Natural Resources Harrison is a PhD student in ... Resources Kimberly is a PhD student in Environmental Social Science and holds an interest in co-productive ...

  7. SEMINAR: Estimating Mycotoxin Exposure and Increasing Food Security in Guatemala- Friday, October 28th

    https://foodsafety.osu.edu/news/seminar-estimating-mycotoxin-exposure-and-increasing-food-security-guatemala-friday-october

    student in the Food Science and Technology Department at The Ohio State University and alumni from our CFI ...

  8. 2020 Campus Sustainability Report Now Available

    https://ess.osu.edu/news/2020-campus-sustainability-report-now-available

    The  2020 Campus Sustainability Survey report  is now available. Overall, we find that student ... 1. Emphasize refuse, reduce, reuse, and recycle.  Students remain very supportive of recycling, which ... produced at Ohio State. It takes all four! 2. Recycling Barriers: While students prioritize recycling on ...

  9. Byrd Polar & Climate Research Center Climate Symposium

    https://epn.osu.edu/user-events/byrd-polar-climate-research-center-climate-symposium

    Environmental professions, OSU students, faculty, and staff are welcome to join the Byrd Center ...

  10. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    Interview from Spectrum News 1 Ohio w/Gina Nicholson Kramer: “If somebody tries to tamper with ... Ohio Department of Health  to ask for requirements for third party delivery drivers. Spectrum News ... Click here for the complete news segment ...

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