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  1. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/seeding-perennial-forages-late-summer

    the ideal time for filling in gaps in seedings made this spring. The primary risk with late summer ... a companion crop with new late summer forage seedings because the companion crop can compete for moisture and ... summer. Make sure that the field surface is relatively level and smooth if you plan to no-till because you ...

  2. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    Interview from Spectrum News 1 Ohio w/Gina Nicholson Kramer: “If somebody tries to tamper with ... Ohio Department of Health  to ask for requirements for third party delivery drivers. Spectrum News ... Click here for the complete news segment ...

  3. Amberly Knox

    https://foodsafety.osu.edu/people/amberly-knox

    Amberly Knox Graduate Intern ak669120@ohio.edu Interns ...

  4. Food Preservation Webinar Series

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series

    click the following link:  go.osu.edu/2022foodpreservationwebinarseries TOPICS Summer 2022 June 28- ... May 17- Berries and Strawberries Recording May 3- Asparagus and Peas Recording Summer 2021 August 3- ... Recording November 10- Making Sauerkraut Recording Summer 2020 May 19- Preparing for Canning Recording June ...

  5. Speakers

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/speakers

    Gilead, Advarra, Mallinckrodt, Bricker & Eckler, International Trade Administration, and NBCUniversal. ... Talent Development International Conference and Expo AstraZeneca Inclusion & Diversity Summit BioOhio ... LGBTQ Student Success Task Force for The Ohio State University and currently serves as a member of the ...

  6. Youth Discover Food Prep through Jr. Chefs Program

    https://fcs.osu.edu/news/youth-discover-food-prep-through-jr-chefs-program

    [Dayton Daily News]   One group of young “chefs” slowly cut produce for small charcuterie boards, ... resources, and Jessica Adams, educator, 4-H youth development.  < Read complete Dayton Daily News article ...

  7. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    University Food Science garsow.1@osu.edu Ariel Garsow is a Ph.D. student in the Food Science and Technology ...

  8. Panelists

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/panelists

    AAFCS, she joined the staff in 2009. Lori was involved in 4-H for many years as a student and knew as ... state, regional, national, and international level. She served in various leadership capacities for FCS ...

  9. Corn Silage and Foliar Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-and-foliar-disease

    but a few samples that look like tar spot have been submitted to the lab for diagnosis. Previous years ...

  10. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    various capacities; relentlessly utilizing her unique skill sets and ability to connect with students and ... Janet's dedication to moving institutions forward and supporting domestic and international food ...

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