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  1. Dr. Jessica Cooperstone

    https://hcs.osu.edu/our-people/dr-jessica-cooperstone

    614-292-2843 348 Howlett Hall- Columbus Campus LAB 370 Howlett Hall- Columbus Campus B.S. Food Science, Cornell ... Science as well as Food Science and Technology, and can advise graduate students in both departments.- ...

  2. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food ... approach. Students will learn conventional/advanced production technologies and more. Prereq: 2202 or 2202E, ... be taken concurrently with this course.   Prereq: 2202 or 2202E, 2260. Not open to students with ...

  3. Graduate Student Chris Wiegman: Intra-Canopy Sensing

    https://fabe.osu.edu/about-us/multimedia/graduate-student-chris-wiegman-intra-canopy-sensing

    Department of Food, Agricultural and Biological Engineering graduate student Chris Wiegman shares ... his research involving drones and intra-canopy sensing to assess plant health. Graduate Student Chris ...

  4. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    Crop Production HCS 4301 Hydroponic Crop Production Lab HCS 5621 Physiology of Cultivated Plants ...

  5. Student meeting

    https://fabe.osu.edu/node/9545

    219 Wednesday, August 4, 2021- 1:00pm to 2:00pm ...

  6. Agricultural Engineering

    https://fabe.osu.edu/future-students/majors/food-agricultural-and-biological-engineering/agricultural-engineering

    systems. Students who focus in this area are hired by municipalities, construction companies, petroleum and ... Ohio State’s agricultural engineering program prepares students for careers in industries and ... students to focus on one of three areas: soil and water, structures and facilities, and machinery systems. ...

  7. They’re showing the hows and whys of fighting food waste

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2021/they%E2%80%99re-showing-hows-and-whys-fighting-food-waste

    https://u.osu.edu/sustainability/2021/05/13/students-show-ways-to-fight-food-was... ...

  8. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the ...

  9. Professional Practice in Industry

    https://fabe.osu.edu/courses/fabeng-5191

    of actual co-op or internship employment in industry. Prereq: Admission to co-op or intern program in ...

  10. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    (511) or 5613 (613), or equiv; or permission of instructor. Not open to students with credit for FdScTe ...

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