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  1. Food Business Management

    https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management

    biology. The classes you will take as a Food Business Management student at Ohio State will provide you with ... food, this is the major for you! As a student in Food Business Management, you will study food from ...

  2. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    cooking times to reach the recommended internal temperature. More information on safe minimum cooking ... cdc.gov/nceh/ehs/News/Features/food-safety-month-2013.htm. Chow Line is a service of the College of Food, Agricultural, and Environmental Sciences and its ...

  3. State FFA contest held at CFAES

    https://fst.osu.edu/news/state-ffa-contest-held-cfaes

    Technology Building. 1,291 students initially competed in the contest and this was narrowed to 76 high school ... students from 19 schools at the state level. The superintendents of the contest are Jenny Guilford, ... Company. Many food science students helped put on this event. The top four scoring students receive ...

  4. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    steak, all chicken dishes should be cooked to an internal temperature of 165 degrees F to ensure that ... thickest part of the chicken to make sure it is cooked to a safe internal temperature of 165 degrees F. Raw ...

  5. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    hosted the 2014 International Nonthermal Processing Short Course and Workshop. Under the direction of ... of nonthermal processing and presented to an international panel of judges. Cash prizes and ... presentation. The 2015 International Nonthermal Processing Workshop is slated for next November and will be held ...

  6. Columbus Urban Farm Tour: Expanding Urban Farm along High Street Corridor

    https://agnr.osu.edu/events/columbus-urban-farm-tour-expanding-urban-farm-along-high-street-corridor

    in the summer of 2016 and sells produce to area restaurants and at the North Market Farmers Market. ...

  7. Getting Started

    https://agnr.osu.edu/programs/animals/aquaculture/getting-started

    Freshwater Shrimp: Native to Malaysia, this species can be cultured in the summer in ponds.  A high-value ...

  8. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    for the 2019-2021 term. A number of students and post docs recently presented research at the Annual ... placed 1 st in the Graduate Student Research Poster Competition and to Luis Real Hernandez who was ...

  9. Farm to School: Starting a School Garden

    https://cuyahoga.osu.edu/events/farm-school-starting-school-garden

    school, improve student food options, educate students, and support local and regional farmers. This two ...

  10. Agricultural Policy and Outlook Meeting

    https://agnr.osu.edu/events/agricultural-policy-and-outlook-meeting

    Management Program”   ·         Ian Sheldon, Chair, Anderson’s Program in International Trade – “Free Trade ...

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