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  1. Results from Research Supported by the Ohio Dairy Research Fund

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-3/results-research-supported-ohio-dairy-research-fund

    News. For this issue, the results from two recent projects are provided below. Occurrence and Control of ... at both Columbus and Jackson. Therefore, in summer 2004, we initiated two field studies (Columbus and ...

  2. Dairying by the Numbers- A Challenge to be the Best: Summer Activities

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/dairying-numbers-challenge-be-best-summer-activities

    will have the Ohio summary completed by the end of the summer.  Funding is available to continue this ...

  3. Maintaining Quality Grain in Storage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-2-issue-4/maintaining-quality-grain-storage

    controlled than for any other reason. As spring and summer temperatures warm up, it is very important to ...

  4. Is Your Herd Positioned for Profit?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-3-issue-4/your-herd-positioned-profit

    will drink up to 50 gallons per day in the summer. A good place to have a water tank is in the parlor ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/january-2016/milk-prices-costs-nutrients-margins-and-comparison

    University As you read this issue of The Buckeye Dairy News, you may have noticed a different author for this ... column. My name is Alex Tebbe and I am currently a graduate student studying dairy nutrition under Dr. ...

  6. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    aspects of pasteurized milk. Bulletin of the International Dairy Federation No. 200 Chapter III pp. 9-14. ... Bulletin of the International Dairy Federation No. 200 Chapter VII pp. 27-29. Rosenthal, I. 1991. Milk and ...

  7. Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-3/annual-banquet-buckeye-dairy-club-and-department

    on May 12 at the Der Dutchman Restaurant in Plain City. It is held annually for recognizing students ... Treasurer- Jeneva Auble; and CFAES Student Council Representative- Joey Brown. Another highlight of the ...

  8. Viable Alternatives for Animal Protein Feeds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-2/viable-alternatives-animal-protein-feeds

    Markets Bring Opportunities" in the January 2004 issue of the Buckeye Dairy News. Table 1. Protein ...

  9. Fertility Management of Meadows and Pastures

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-3/fertility-management-meadows-and-pastures

    towards the end of June, timed with a potential ½ inch rain, would pay dividends in reducing mid-summer ...

  10. FIC Course Information

    https://bioproducts.osu.edu/fic-course-information

    ensuring quality. Includes hands-on lab sessions where attendees can test and evaluate their own ... company's products. Hazard Analysis and Critical Control Point- (HACCP) Upon completing this International ...

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