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  1. Director's Note June 2021

    https://senr.osu.edu/news/directors-note-june-2021

    including this TV news piece and this article from the local paper. Our students are able to participate in ... curriculum was on-line, we did prioritize delivering labs and field based courses in person as best we ... by ENR students, guided by professor Roger Williams.  The activity got some nice local press, ...

  2. “The US’s Power-Based Bargaining and the WTO: Has Anything Really Been Gained?”

    https://aede.osu.edu/about-us/publications/%E2%80%9C-us%E2%80%99s-power-based-bargaining-and-wto-has-anything-really-been-gained%E2%80%9D

    Invited Paper prepared for presentation in session: “Challenges to the Multilateral Trading System: What’s Next for Agricultural Trade Policy?” at the 2021 Agricultural & Applied Economics Association Annual Meeting, Austin, TX, August 1-3. Discusses ...

  3. Sharon Wood

    https://foodsafety.osu.edu/people/sharon-wood

    and Supply Chain Quality Assurance for the company. She also oversaw the H-E-B internal laboratory, ... Committee. Other industry involvement includes the International Association of Food Protection (IAFP) as ...

  4. 2021 Spring Semester Dean's List

    https://fst.osu.edu/news/2021-spring-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2021 Spring Semester Dean’s List.To qualify for this recognition, these students ...

  5. Mary Angela Miller

    https://foodsafety.osu.edu/people/mary-angela-miller

    executive certificate in Healthcare Management from OSU. She is an international ambassador for the ... was elected to chair the International IFMA Gold & Silver Plate Society. Mary, also known as “MAM, ...

  6. Fabien Robert

    https://foodsafety.osu.edu/people/fabien-robert

    Safety Platform Leader in Corporate international HQ, Project Manager in the corporate Nestle Nutrition ...

  7. Seminal Readings in Applied Economics

    https://aede.osu.edu/courses/aede-8103

    AEDE 8103 This course introduces students to seminal readings in the fields of Agricultural, ... Environmental, Development and Regional Economics. Students are introduced to a set of seminal readings in each ...

  8. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    Julie Mangino Professor Emeritus, Department of Internal Medicine, Division of Infectious Diseases ... OSU Main Campus for advice on potential exposures in students and/or staff.  Dr. Mangino has been ... a practicing Infectious Diseases clinician seeing patients, educating and mentoring students, residents and ...

  9. Elizabeth Duncan

    https://foodsafety.osu.edu/people/elizabeth-duncan

    internal consulting.  She enjoys staying connected with organizations from her past, including The Ohio ...

  10. Increase in seasonal worker visas a temporary solution for Ohio’s food and agricultural labor markets

    https://aede.osu.edu/news/increase-seasonal-worker-visas-temporary-solution-ohio%E2%80%99s-food-and-agricultural-labor-markets

    visa programs that offer U.S. employers the opportunity to hire noncitizens for temporary work in ... processors, hire workers through the H-2B program rather than H-2A; this is important because while there is ... either due to the time or expense involved in filing a petition or hiring an agency to prepare the ...

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