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  1. Yunyang Qi

    https://fst.osu.edu/our-people/yunyang-qi

    Yunyang Qi PhD Student qi.610@buckeyemail.osu.edu 340H Parker Food Science and Technology Building ...

  2. Indrakshi Ghosh

    https://fst.osu.edu/our-people/indrakshi-ghosh

    Indrakshi Ghosh PhD Student ghosh.289@buckeyemail.osu.edu 230C Parker Food Science and Technology ...

  3. Yukta Prashant Gharat

    https://fst.osu.edu/our-people/yukta-prashant-gharat

    Yukta Prashant Gharat PhD Student gharat.2@buckeyemail.osu.edu 220A Parker Food Science and ...

  4. Gabriella Gephart

    https://fst.osu.edu/our-people/gabriella-gephart

    Gabriella Gephart PhD Student gephart.46@buckeyemail.osu.edu 220E Parker Food Science and ...

  5. Isha Pradeep Patil

    https://fst.osu.edu/our-people/isha-pradeep-patil

    Isha Pradeep Patil MS Student patil.286@buckeyemail.osu.edu 266O Parker Food Science and ...

  6. Duery Fernando Mayta Apaza

    https://fst.osu.edu/our-people/duery-fernando-mayta-apaza

    Duery Fernando Mayta Apaza MS Student maytaapaza.2@buckeyemail.osu.edu 266J Parker Food Science ...

  7. Mostafa Ali Abdelbary

    https://fst.osu.edu/our-people/mostafa-ali-abdelbary

    Mostafa Ali Abdelbary PhD Student aliabdelbary.1@buckeyemail.osu.edu 220D Parker Food Science and ...

  8. Bishoy Abib

    https://fst.osu.edu/our-people/bishoy-abib

    Bishoy Abib PhD Student abib.7@buckeyemail.osu.edu 335 Howlett Hall 2015 Fyffe Road- Any- Journal ...

  9. Taylor Beck

    https://fst.osu.edu/our-people/taylor-beck

    Taylor Beck PhD Student beck.643@buckeyemail.osu.edu 240N Parker Food Science and Technology ...

  10. FST Special Edition Newsletter – 2024 Spring Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

    Congratulations to our FST SP24 Grads! Our 2024 spring graduating students have been given an ... befriended them, and helped make the journey one to remember. Congratulations to all the students from the ... I wanted to do post-graduation. Thank you to the faculty and graduate students who have become valuable ...

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