Site

Search results

  1. Current Topics in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    designed to expose graduate students to the wide range of topics and expertise needed to address food ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  2. Jesse Buxton

    https://extops.cfaes.ohio-state.edu/people/jesse-buxton

    CVENT, PCI 330-202-3558 buxton.26@osu.edu Jesse began his career at Ohio State in 2003 as a student ... in 2009. In 2017 he was hired as Fiscal Officer for County Operations as part of the newly developed ...

  3. Supplier Setup Form Process Now a Workday Supplier Registration Site

    https://extops.cfaes.ohio-state.edu/news/supplier-setup-form-process-now-workday-supplier-registration-site

    https://busfin.osu.edu/news/2022/10/17/new-supplier-registration-site Please direct questions about the new Supplier Registration site to the Business and Finance ...

  4. Register Now for Extension Annual Conference; Hotel Deadline is Today

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-21-2023/register-now-extension-annual-conference-hotel-deadline

    pass; and $150 for student registration. If you have any questions, email ShaLise Simmons ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...

  6. New Grant From Google Supports 4-H Computer Science Education Efforts

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/october-10-2022/new-grant-google-supports-4-h-computer-science-education

    programing is offered in 50 counties across the state through OSU Extension’s Mobile Design Lab, a 35- foot ... science education resources are limited. Learn more online at cfaes.osu.edu/news ...

  7. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Composition and Function. At the end of the course, students should have clear understanding of the ...

  8. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  9. Anusha Salian

    https://fst.osu.edu/our-people/anusha-salian

    Anusha Salian salian.4@osu.edu 230B Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Devanshi Tyagi

    https://fst.osu.edu/our-people/devanshi-tyagi

    Devanshi Tyagi tyagi.40@osu.edu 230A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

Pages