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  1. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    Society of Agricultural Engineers Fellow V.M. "Bala" Balasubramaniam- 2021 International Academy ... Balasubramaniam – 2016 Sheryl Barringer- 2020 Ken Lee- 2020 Ahmed Yousef- 2020 International Assoc. of Engineering ... Giusti- 2020 Research Awards American Dairy Science Assn. International Dairy Foods Assn. Research Award ...

  2. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...

  3. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... understanding of what the research experience would be like as a graduate student Please contact one of the ... completely up to the student. The advisor must agree to supervise the student during the agreed upon term of ...

  4. Rockets Away! Student Logbook

    https://extensionpubs.osu.edu/rockets-away-student-logbook/

    Rockets Away! Student Logbook These ten lessons, described in detail in the Rockets Away Teacher ... Guide, are a student's gateway to the practical knowledge behind Newton's Laws of Motion. ... Educational research shows that the practice of recording one's own data and observations helps students ...

  5. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    instructor. Check with the FST graduate student coordinator abut when this class will be offered. Graduate 2.0 ...

  6. Rockets Away! Student Logbook (Set of 25)

    https://extensionpubs.osu.edu/rockets-away-student-logbook-set-of-25/

    observations helps students internalize concepts. Sold individually (501RI) or in classroom packs of 25 ... Rockets Away! Student Logbook (Set of 25) These 10 lessons, described in detail in the Rockets ... Away Teacher Guide, are a student's gateway to the practical knowledge behind Newton' s Laws ...

  7. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ... a chocolate product as part of a virtual company. Students taste commercial products. Prereq: Not open to ... students with credit for 101. Undergraduate 1.0 FDSCTE 1110 SP21.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  8. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    FDSCTE 7650 Provide the students with an understanding of the chemistry and physical properties of ... students with credit for 820 and 821. While subject to change, this class is offered every Spring semester ...

  9. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    FDSCTE 4410 Teaches the basics of HACCP. Upon completion of the course, students will understand ... Procedures), pre-HACCP steps and the Seven Principles of HACCP. The students will select a food processing ...

  10. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    FDSCTE 7670 This course will provide students with an understanding of the chemical stimuli that ...

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