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  1. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring ... 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider In Person Distance Learning Columbus ...

  2. Off Duty Pay Resources

    https://research.cfaes.ohio-state.edu/grants/proposal-development/duty-pay-resources

    outside of the "on duty" period, such as over the summer or during breaks. Who is eligible for ...

  3. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  4. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    Students in the department come from very diverse backgrounds including international students, students ... spring or summer admission? A: Students are welcome to apply for off-terms (Spring and Summer); however, ... we accept the majority of students in the Autumn due to lab openings and advisor and funding ...

  5. Fellowships

    https://research.cfaes.ohio-state.edu/graduate-education/fellowships

    The college has three fellowship programs which award one-year of support to graduate students ... through a competitive process. Students are not able to apply directly for these awards, but can indicate ... their interest to their graduate program coordinator. Nominations for students admitted for the ...

  6. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... 5536 (636.01) or Micrbio 5536, or Grad standing. Not open to students with credit for 636.02 or Micrbio ... semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...

  7. Books and Resources

    https://ohio4h.org/booksresources

    and Veterinary Science Ch. 2: Livestock Ch. 3: Citizenship, International, Careers, Leadership, and ...

  8. 2022 Tri-State Green Industry Conference (GIC)

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/2021-tri-state-green-industry

    International Society of Arboriculture (ISA) Credential CEUs Pesticide recertification credits for Indiana and ...

  9. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...

  10. Open Hearts and helping hands

    https://ohio4h.org/newsletter/ohio-4-h-highlights/august-2021/open-hearts-and-helping-hands

    For many 4-H’ers, showing the animals they’ve raised is a summer tradition. It’s the culmination ...

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