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Our 2022 Giving Campaign and the Students of CFI
https://foodsafety.osu.edu/news/our-2022-giving-campaign-and-students-cfi
Your donations help CFI engage students in a wide array of projects and academic research ... opportunities. Currently, we have 11 students involved in our work here at the center- four are pursuing ... Science and Computer Science. This year alone, we have been graced with APE students, graphic ...
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Mindfulness and Food Safety
https://wayne.osu.edu/news/mindfulness-and-food-safety
to a minimum internal temperature of 145 degrees and allow to rest for at least three minutes before ...
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CFI's Keyao Xiong
https://foodsafety.osu.edu/news/cfis-keyao-xiong
Happy Monday! Our #MeetTheStudentMonday: Keyao Xiong is a second-year MPH (STEM) student from the ... College of Public Health at The Ohio State University. Having joined the CFI team in the summer of 2022, ... Keyao has since acted as a Data Analysis Graduate Intern, contributing to work that identifies and ...
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CFI's Harmeen Prasher
https://foodsafety.osu.edu/news/cfis-harmeen-prasher
#MeetTheStudentMonday: Harmeen Prasher is a Ph.D. student in Food Science and Technology at The ... and has contributed to local and international research on quantitative microbial risk assessment of ...
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Katie Stolte-Carroll
https://foodsafety.osu.edu/people/katie-stolte-carroll
Stolte-Carroll has long remained committed to health and wellness, personal growth and engagement, student ... educationally elaborate internship program for the training of future interns. Presently, Katie is utilizing ... her expansive exercise knowledge at a local university to educate students on the benefits of ...
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Colder Winter Requires More Heating Options for Livestock
https://wayne.osu.edu/news/colder-winter-requires-more-heating-options-livestock
will be cooler than normal, while May will be warmer. Precipitation will be normal. Summer will be ... the winter. In the summer months you can open the barns up to remove heat and allow fresh air to ...
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Harmeen Prasher
https://foodsafety.osu.edu/people/harmeen-prasher
a first-year Ph.D. student in Food Science and Technology at The Ohio State University. In 2015, Harmeen ... Doctoral student with CFI, Harmeen will be working with CFI's Handwashing For Life Institute and the ... University, India Students ...
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Sunflowers Valuable To Some Ohio Farmers
https://wayne.osu.edu/news/sunflowers-valuable-some-ohio-farmers
less but it is recommended if you are storing sunflowers in the summer to have the moisture at 8% or ... Northern states because of the milder summers and colder winters which helps with diseases that affect ... in The Wooster Weekly News and The Bargain Hunter. ANR Agriculture and Natural Resources Sunflowers ...
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COVID-19 and Deer Hunting Pathogen Safety
https://wayne.osu.edu/news/covid-19-and-deer-hunting-pathogen-safety
Wildlife. Ohio’s average harvest from 2018 through 2021 is 184,746 deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news ... internal temperature of 165 degrees Fahrenheit or higher. Check with your state wildlife agency about ... viruses, bacteria, and parasites that may reside on or within the meat. Internal temperatures ranging from ...
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CFI's Noah Dameron
https://foodsafety.osu.edu/news/cfis-noah-dameron
#MeetTheStudentMonday: Noah Dameron is a third-year Food Science undergraduate student in ... University. An undergraduate intern with CFI, Noah supports the FoodS.U.R.E. program, examining both food ... troop, and enjoys going camping and climbing. Undergraduate Intern Department of Food Science and ...