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  1. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking, & the science behind its methodology. Students gain an understanding of common ... help the student succeed. Undergraduate 2.0 FDSCTE 1140 SP 23 7 weeks.pdf FDSCTE 1140 SP 23.pdf Spring ...

  2. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-4191

    experience working in a professional communication setting. Regardless of the field, students should be ... progress graded (S/U). Undergraduate 1.0 Ag Comm Internship Info (Spring 2021).pdf Spring 2022 Summer 2022 ... Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Emily Wickham In Person Agricultural Communication ...

  3. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... 5536 (636.01) or Micrbio 5536, or Grad standing. Not open to students with credit for 636.02 or Micrbio ... semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...

  4. Capstone in Leadership

    https://acel.osu.edu/courses/comldr-4480

    aligned with the student's academic and/or career interests. Students will plan, conduct, reflect, ... This course is graded S/U. Undergraduate 3.0 Spring 2023 Summer 2023 Autumn 2023 Dr. Jeff King, PhD Dr. ...

  5. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  6. Wine and Beer in Western Culture- online

    https://fst.osu.edu/courses/fdscte-1120d

    geographic origins, production techniques, and stylistic considerations. Prereq: Not open to students with ... credit for 170. Undergraduate 2.0 FDSCTE 1120D SP23.pdf Spring 2023 Summer 2023 Autumn 2023 Dr. Brian ...

  7. Research with Distinction

    https://acel.osu.edu/courses/comldr-4999

    COMLDR 4999 Conducting and reporting research with distinction. Students are expected to present ... students with credit for 683H. Repeatable to a maximum of 6 cr hrs or 3 completions. This course is graded ... S/U. Undergraduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance Learning Columbus ...

  8. Research with Distinction

    https://acel.osu.edu/courses/agrcomm-4999

    AGRCOMM 4999 Conducting and reporting research with distinction. Students are expected to present ... Not open to students with credit for 683H. Repeatable to a maximum of 6 cr hrs or 3 completions. This ... course is graded S/U. Undergraduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Distance Learning ...

  9. Internship in Community Leadership

    https://acel.osu.edu/courses/comldr-4191

    COMLDR 4191 Provides students in the Community Leadership program with an experiential learning ... Specialization, and permission of instructor. Not open to students with credit for AEE 489. Repeatable to ... a maximum of 2 cr hrs. This course is graded S/U. Undergraduate 1.0 Spring 2023 Summer 2023 Autumn 2023 Dr. ...

  10. Honors Research with Distinction

    https://acel.osu.edu/courses/agrcomm-4999h

    AGRCOMM 4999H Conducting and reporting research with distinction. Students are expected to present ... in major, and permission of honors project supervisor. Not open to students with credit for 683H. ... 2023 Summer 2023 Autumn 2023 Dr. Scott Scheer In Person Distance Learning Columbus Agricultural ...

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